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CXCL2 anticorps (Biotin)

CXCL2 Reactivité: Souris WB, EIA Hôte: Lapin Polyclonal Biotin
N° du produit ABIN116266
  • Antigène Voir toutes CXCL2 Anticorps
    CXCL2 (Chemokine (C-X-C Motif) Ligand 2 (CXCL2))
    Reactivité
    • 22
    • 10
    • 9
    • 2
    Souris
    Hôte
    • 34
    • 5
    • 1
    • 1
    Lapin
    Clonalité
    • 35
    • 6
    Polyclonal
    Conjugué
    • 28
    • 9
    • 3
    • 1
    Cet anticorp CXCL2 est conjugé à/à la Biotin
    Application
    • 36
    • 20
    • 9
    • 7
    • 7
    • 6
    • 5
    • 4
    • 4
    • 3
    • 2
    Western Blotting (WB), Enzyme Immunoassay (EIA)
    Specificité
    This antibody detects MIP-2.
    Purification
    Affinity Chromatography employing immobilized mMIP-2 matrix
    Immunogène
    Highly pure (>98%) recombinant Murine MIP- 2.
    Top Product
    Discover our top product CXCL2 Anticorps primaire
  • Indications d'application
    ELISA: To detect mMIP-2 by direct ELISA (using 100 μL/well antibody solution) this antibodycan be used at a concentration of 0.15 - 0.30 μg/mL. Used in conjunction with compatiblesecondary reagents, allows the detection of at least 0.2 ng/well of recombinant mMIP-2. Western Blot: To detect mMIP-2 by Western Blot analysis this antibody can be used at aconcentration of 0.1 - 0.2 μg/mL. Used in conjunction with compatible secondary reagentsthe detection limit for recombinant mMIP-2 is 1.5 - 3.0 ng/lane, under either reducing ornon-reducing conditions.
    Other applications not tested.
    Optimal dilutions are dependent on conditions and should be determined by the user.
    Restrictions
    For Research Use only
  • Reconstitution
    Centrifuge vial prior to opening. Restore in sterile PBS containing 0.1 % BSA to a concentration of 0.1-1.0 mg/mL.
    Buffer
    PBS, pH 7.2
    Conseil sur la manipulation
    Avoid repeated freezing and thawing.
    Stock
    4 °C/-20 °C
    Stockage commentaire
    Store the antibody prior to reconstitution at -20 °C. Following reconstitution the antibody can be stored at 2-8 °C for one month or at -20 °C for longer.
  • Sterzenbach, Lee, Brenneke, von Goetz, Schauer, Fox, Suerbaum, Josenhans: "Inhibitory effect of enterohepatic Helicobacter hepaticus on innate immune responses of mouse intestinal epithelial cells." dans: Infection and immunity, Vol. 75, Issue 6, pp. 2717-28, (2007) (PubMed).

  • Antigène
    CXCL2 (Chemokine (C-X-C Motif) Ligand 2 (CXCL2))
    Autre désignation
    CXCL2 / MIP2A (CXCL2 Produits)
    Synonymes
    anticorps CINC-2a, anticorps GRO2, anticorps GROb, anticorps MGSA-b, anticorps MIP-2a, anticorps MIP2, anticorps MIP2A, anticorps SCYB2, anticorps GRO3, anticorps Gro2, anticorps MIP-2, anticorps Mgsa-b, anticorps Mip2, anticorps Scyb, anticorps Scyb2, anticorps Mip-2, anticorps GROB, anticorps MIP-2alpha, anticorps C-X-C motif chemokine ligand 2, anticorps chemokine (C-X-C motif) ligand 2, anticorps CXCL2, anticorps Cxcl2
    Sujet
    GRO beta is a member of the CXC, or chemokine class. It contains the ELR domain immediately preceding the first cysteine residue near the amino terminus. Other chemokines in this group include IL8, GRO alpha/beta/gamma, mouse KC, ENA78, GCP2, PBP/CTAPIII/beta TG/NAP2. These chemokines act primarily on neutrophils as chemoattractants and activators, including neutrophil degradation with release of myloperoxidase and other enzymes. GRO beta was originally identified as a heparin-binding protein secreted from a murine macrophage cell line in response to endotoxin stimulation. GRO beta is an approximately 8 kDa polypeptide of 73 amino acids. The precursor form of GRO beta consists of 100 amino acids. To generate the mature GRO beta, the precursor cleaves its amino terminal 27 amino acids. GRO beta shows 60 % amino acid homology to human GRO alpha and GRO gamma.Synonyms: C-X-C motif chemokine 2, GRO2, GROB, Gro-beta, Growth-regulated protein beta, MIP-2A, MIP2-alpha, Macrophage inflammatory protein 2-alpha, SCYB2
    ID gène
    20310
    NCBI Accession
    NP_033166
    UniProt
    P10889
    Pathways
    Cellular Response to Molecule of Bacterial Origin
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