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CA1 Protein (AA 1-235) (His tag)

CA1 Origine: Lapin Hôte: Levure Recombinant > 90 % ELISA
N° du produit ABIN1473364
  • Antigène Voir toutes CA1 Protéines
    CA1 (Carbonic Anhydrase I (CA1))
    Type de proteíne
    Recombinant
    Attributs du protein
    AA 1-235
    Origine
    • 7
    • 3
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    Lapin
    Source
    • 9
    • 7
    • 2
    • 1
    Levure
    Purification/Conjugué
    Cette CA1 protéine est marqué à la His tag.
    Application
    ELISA
    Séquence
    GNKQSPVDIK SSEVKHDTSL KPFSVSYNPA SAKEIINVGH SFHVNFEDDS QSVLKGGPLS DNYRLSQFHF HWGKTDDYGS EHTVDGAKFS AELHLVHWNS GKYPNIADSV SKADGLAIVA VFLKVGQANP KLQKVLDALS AVKTKGKKAS FTNFDPSTLL PPSLDYWTYS GSLTHPPLHE SVTWLICKDS ISISSEQLAQ FRSLLSNAEG EAAVPILHNN RPPQPLKGRT VKASF
    Specificité
    Oryctolagus cuniculus (Rabbit)
    Attributs du produit
    Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
    Pureté
    > 90 %
    Top Product
    Discover our top product CA1 Protéine
  • Commentaires

    The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Concentration
    0.2-2 mg/mL
    Buffer
    Tris-based buffer, 50 % glycerol
    Conseil sur la manipulation
    Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
    Stock
    -20 °C
    Stockage commentaire
    Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
  • Antigène
    CA1 (Carbonic Anhydrase I (CA1))
    Autre désignation
    Carbonic anhydrase 1 (CA1) (CA1 Produits)
    Synonymes
    CA-I Protein, CAB Protein, Car1 Protein, AW555628 Protein, Ca1 Protein, Car-1 Protein, BG:DS00941.1 Protein, CAH Protein, CG7820 Protein, Dmel\\CG7820 Protein, Gh7 Protein, ARABIDOPSIS THALIANA SALICYLIC ACID-BINDING PROTEIN 3 Protein, ATBCA1 Protein, ATSABP3 Protein, BETA CARBONIC ANHYDRASE 1 Protein, F4P13.5 Protein, F4P13_5 Protein, SABP3 Protein, SALICYLIC ACID-BINDING PROTEIN 3 Protein, carbonic anhydrase 1 Protein, CA1 Protein, LOC100135826 Protein, GB15888 Protein, carbonic anhydrase 1 Protein, Carbonic anhydrase 1 Protein, carbonic anhydrase I Protein, carbonic anhydrase Protein, CA1 Protein, Car1 Protein, CAH1 Protein, LOC100135826 Protein, LOC408827 Protein, Tsp_05114 Protein, LOC100153915 Protein, LOC100050192 Protein, Ca1 Protein
    Sujet
    Recommended name: Carbonic anhydrase 1.
    EC= 4.2.1.1.
    Alternative name(s): Carbonate dehydratase I Carbonic anhydrase I.
    Short name= CA-I
    UniProt
    P07452
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