BAG5 Protein (AA 1-447) (His tag)

N° du produit ABIN1623152

Détail du produit

Antigène: BAG5 (BCL2-Associated Athanogene 5 (BAG5))

Type de proteíne: Recombinant

Attributs du protein: AA 1-447

Origine: Boeuf (Vache)

Source: Levure

Purification/Conjugué: Cette BAG5 protéine est marqué à la His tag.

Application: ELISA

Séquence: MEMGNQHPSI SRLQEIQKEV KSIEQQVLGF SGLSDDKNYK KLERILTKQL FEIDSVDTEG KGDIQQARKR AAQETERLLK ELEQNANHPH RLEIQNIFQE AQALVKEKVV PFYNGGNCVT DEFEEGIQDV ILRLTHVKTG GKVSLRKARY HTLTKICAVQ EIIENCMKKQ PSLPLSEDAH PSVAKINSVM CEVNKTRGTL IALLMGVNNK ETCRHLSCVL SGLMADLDAL DVCGHTEIRN YRKEVVEDIN QLLRYLDLEE EADTTHAFDL GQNHSILKIE KVLKRMREIK TELLQAQNPP ELYLSAKTEL QGLIGQLDEV SLEKNPCIRE ARRRAVIEVQ TLITYIDLKE ALEKRKLLAC EEHPSHKAVW DVLGNLSEIQ GEVLSFDGNR TDKNYIRLEE LLTKQLLALD AVDPQGEEKC KAARKQAVKL AQNILSYLDL KSDEWEY

Specificité: Bos taurus (Bovine)

Attributs du produit: Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.

Pureté: > 90 %

Information d'application

Commentaires:

The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

Restrictions: For Research Use only

Stockage

Format: Lyophilized

Concentration: 0.2-2 mg/mL

Buffer: Tris-based buffer, 50 % glycerol

Conseil sur la manipulation: Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week

Stock: -20 °C

Stockage commentaire: Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.

Détail du antigène

Antigène: BAG5 (BCL2-Associated Athanogene 5 (BAG5))

Autre désignation: BAG family molecular chaperone regulator 5 (BAG5) (BAG5 Produits)

Synonymes: BAG-5 Protein, bag-5 Protein, 1600025G07Rik Protein, 4930405J06Rik Protein, zgc:114117 Protein, BAG5 Protein, ATBAG5 Protein, BCL-2-associated athanogene 5 Protein, F12F1.7 Protein, F12F1_7 Protein, BCL2 associated athanogene 5 Protein, BCL2-associated athanogene 5 Protein, BCL-2-associated athanogene 5 Protein, BAG5 Protein, bag5 Protein, Bag5 Protein

Sujet: Recommended name: BAG family molecular chaperone regulator 5.
Short name= BAG-5.
Alternative name(s): Bcl-2-associated athanogene 5

UniProt: Q2TA08

Pathways: SARS-CoV-2 Protein Interactome