D Amino Acid Oxidase Protein (AA 1-347, full length) (His tag)
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- Antigène Voir toutes D Amino Acid Oxidase (DAO) Protéines
- D Amino Acid Oxidase (DAO) (D-Amino-Acid Oxidase (DAO))
- Type de proteíne
- Recombinant
- Attributs du protein
- full length, AA 1-347
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Origine
- Humain
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Source
- Levure
- Purification/Conjugué
- Cette D Amino Acid Oxidase protéine est marqué à la His tag.
- Application
- SDS-PAGE (SDS)
- Séquence
- MRVVVIGAGV IGLSTALCIH ERYHSVLQPL DIKVYADRFT PLTTTDVAAG LWQPYLSDPN NPQEADWSQQ TFDYLLSHVH SPNAENLGLF LISGYNLFHE AIPDPSWKDT VLGFRKLTPR ELDMFPDYGY GWFHTSLILE GKNYLQWLTE RLTERGVKFF QRKVESFEEV AREGADVIVN CTGVWAGALQ RDPLLQPGRG QIMKVDAPWM KHFILTHDPE RGIYNSPYII PGTQTVTLGG IFQLGNWSEL NNIQDHNTIW EGCCRLEPTL KNARIIGERT GFRPVRPQIR LEREQLRTGP SNTEVIHNYG HGGYGLTIHW GCALEAAKLF GRILEEKKLS RMPPSHL
- Purification
- SDS-PAGE
- Pureté
- > 90 %
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D-Amino-Acid Oxidase (DAO) (AA 1-347), (full length) protein (His-SUMO Tag)DAO Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant > 90 % SDS
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Stock
- -80 °C,4 °C,-20 °C
- Stockage commentaire
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Antigène
- D Amino Acid Oxidase (DAO) (D-Amino-Acid Oxidase (DAO))
- Autre désignation
- OXDA (DAO Produits)
- Poids moléculaire
- 41.47 kDa
- UniProt
- P14920
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