SARS-CoV-2 Envelope Protein (SARS-CoV-2 E) (AA 1-75) (GST-His-Tag)
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- Antigène Tous les produits SARS-CoV-2 Envelope (SARS-CoV-2 E)
- SARS-CoV-2 Envelope (SARS-CoV-2 E)
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 1-75
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Origine
- SARS Coronavirus-2 (SARS-CoV-2)
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Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- Cette SARS-CoV-2 Envelope protéine est marqué à la GST-His-Tag.
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SARS-CoV-2 Envelope (SARS-CoV-2 E) (AA 1-75) (Active) protein (His-Avi Tag)
SARS-CoV-2 E Origine: SARS Coronavirus-2 (SARS-CoV-2) Hôte: Escherichia coli (E. coli) Recombinant > 95 % by SDS-PAGE. SDS Active
SARS-CoV-2 Envelope (SARS-CoV-2 E) protein (His tag,GST tag)SARS-CoV-2 E Origine: SARS Coronavirus-2 (SARS-CoV-2) Hôte: Escherichia coli (E. coli) Recombinant >90 % as determined by SDS-PAGE. SDS
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- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- Lyophilized from 0.22 μm filtered solution in PBS, pH 7.4. Normally trehalose is added as protectant before lyophilization.
- Stock
- -20 °C,-80 °C
- Stockage commentaire
- Lyophilized Protein should be stored at -20°C or lower for long term storage. Upon reconstitution, working aliquots should be stored at -20°C or -70°C. Avoid repeated freeze-thaw cycles.
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- Antigène
- SARS-CoV-2 Envelope (SARS-CoV-2 E)
- Autre désignation
- SARS-CoV-2 Envelope Protein (SARS-CoV-2 E Produits)
- Synonymes
- envelope protein Protein, E Protein
- Classe de substances
- Viral Protein
- Sujet
- The SARS-CoV-2 is composed of a double-layered lipid envelope, including Spike glycoprotein (S), Envelope protein (E), Membrane glycoprotein (M), and Nucleocapsid protein (Nucleocapsid protein, N). Among them,
- Poids moléculaire
- 9.6 kDa
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