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Papain anticorps

L’anticorps Chèvre Polyclonal anti- a été validé pour ELISA, WB et IHC. Il convient pour détecter dans des échantillons de Papaya.
Rockland
N° du produit ABIN105334
N° du produit (Fournisseur): 200-1174-0100

Aperçu rapide pour Papain anticorps (ABIN105334)

Antigène

Papain

Reactivité

  • 10
  • 4
  • 2
Papaya

Hôte

  • 12
  • 3
  • 1
Chèvre

Clonalité

  • 15
  • 1
Polyclonal

Conjugué

  • 6
  • 5
  • 3
  • 2
Inconjugué

Application

  • 12
  • 9
  • 4
  • 4
  • 3
  • 2
  • 2
  • 2
  • 2
ELISA, Western Blotting (WB), Immunohistochemistry (IHC)
  • N° du produit (Fournisseur)

    200-1174-0100

    Fournisseur

    Rockland

    Fonction

    Papain Antibody

    Réactivité croisée (Details)

    Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Goat Serum as well as purified and partially purified Papain [Carica papaya].

    Attributs du produit

    Synonyms: goat anti-Papain Antibody, Allergen Car p 1 antibody, Papaya proteinase I antibody, PPI antibody

    Purification

    Anti-Papain antibody is an IgG fraction antibody purified from monospecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above.

    Immunogène

    Immunogen: Anti-Papain Antibody was produced by repeated immunizations with pork Papain protein isolated from papaya.

    Immunogen Type: Native Protein

    Isotype

    IgG
  • Indications d'application

    Immunohistochemistry Dilution: 1:500 - 1:3,000

    Application Note: Anti-Papain antibody has been tested by western blotting to detect a single band of the expected apparent molecular weight and for ELISA. Researchers should determine optimal titers for applications that are not stated below.

    Western Blot Dilution: 1:1,000 - 1:5,000

    ELISA Dilution: 1:10,000 - 1:50,000

    Other: User Optimized

    Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    Reconstitution Volume: 100 μL

    Reconstitution Buffer: Restore with deionized water (or equivalent)

    Concentration

    1 mg/mL

    Buffer

    Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2

    Stabilizer: None

    Preservative: 0.01 % (w/v) Sodium Azide

    Agent conservateur

    Sodium azide

    Précaution d'utilisation

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Stock

    4 °C,-20 °C

    Stockage commentaire

    Store vial at 4° C prior to restoration. For extended storage aliquot contents and freeze at -20° C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4° C as an undiluted liquid. Dilute only prior to immediate use.

    Date de péremption

    12 months
  • Antigène

    Papain

    Sujet

    Background: Papain Antibody detects Papain protein from papaya. Papain belongs to the peptidase C1 family and hydrolyses proteins with broad specificity for peptide bonds. The proteolysis preference of Papain is at amino acids bearing a large hydrophobic side chain at the P2 position and is inhibited when Val is at position P1. Papain may cause allergic reactions in humans. Anti-Papain Antibody is ideal for investigators involved in Cell Signaling and Cell Biology research.

    UniProt

    P00784
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