Glucose Oxidase anticorps (Biotin)

N° du produit ABIN1701631

Détail du produit anti-Glucose Oxidase anticorps (Biotin)

Antigène: Glucose Oxidase (GOD)

Reactivité: Others

Hôte: Lapin

Clonalité: Polyclonal

Conjugué: Cet anticorp Glucose Oxidase est conjugé à/à la Biotin

Application: ELISA, Western Blotting (WB), Immunohistochemistry (Frozen Sections) (IHC (fro)), Immunohistochemistry (Paraffin-embedded Sections) (IHC (p))

Réactivité croisée (Details): Penicillium amagasakiense

Purification: Purified by Protein A.

Immunogène: KLH conjugated synthetic peptide derived from Penicillium amagasakiense Glucose Oxidase

Isotype: IgG

Information d'application

Indications d'application: WB 1:100-1000
IHC-P 1:100-500

Restrictions: For Research Use only

Stockage

Format: Liquid

Concentration: 1 μg/μL

Buffer: Aqueous buffered solution containing 0.01M TBS ( pH 7.4) with 1 % BSA, 0.03 % Proclin300 and 50 % Glycerol.

Agent conservateur: Sodium azide

Précaution d'utilisation: This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.

Stock: -20 °C

Stockage commentaire: Store at -20°C for 12 months.

Date de péremption: 12 months

Détails sur Glucose Oxidase

Antigène: Glucose Oxidase (GOD)

Autre désignation: Glucose Oxidase (GOD Produits)

Synonymes: anticorps LOC406081, anticorps GB19418, anticorps glucose oxidase, anticorps LOC406081, anticorps AFUA_2G14840, anticorps SS1G_10949, anticorps AOR_1_952194, anticorps AOR_1_786174, anticorps AOR_1_358034, anticorps CC1G_15386, anticorps VDBG_09040, anticorps VDBG_06502, anticorps SCHCODRAFT_113971

Sujet:

Synonyms: Beta D Glucose Oxygen 1 Oxido Reductase, Glucose oxidase Precursor, Glucose Oxyhydrase, GOD, GOX_PENAG.

Background: Glucose Oxidase is a dimeric enzyme that binds to _-D-glucose and aids in its oxidation into D-glucono-1,5-lactone which then hydrolyzes to gluconic acid. Flavin adenine dinucleotide (FAD) is a cofactor to Glucose Oxidase that acts as the initial electron acceptor and is required for this oxidation to occur. Glucose Oxidase is a natural preservative found in honey, where it reduces atmospheric oxygen into hydrogen peroxide which acts as an antibacterial barrier. Glucose Oxidase is also commonly used in biosensors in which it conveys levels of glucose by keeping track of the number of electrons passed through the enzyme. In this application, Glucose Oxidase is connected to an electrode and the resulting charge is measured.