GPR137B anticorps (AA 335-349)
Aperçu rapide pour GPR137B anticorps (AA 335-349) (ABIN1886377)
Antigène
Reactivité
Hôte
Clonalité
Conjugué
Application
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Épitope
- AA 335-349
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Purification
- Purified by antigen-affinity chromatography.
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Immunogène
- Synthetic peptide contain a sequence corresponding to a region within amino acids 335 and 349 (O60478) of TM7SF1/GPR137B
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anti-G Protein-Coupled Receptor 137B (GPR137B) (Cytoplasmic Domain) antibody
GPR137B Reactivité: Humain, Souris, Rat, Cheval, Singe, Porc, Lapin, Boeuf (Vache), Chien, Hamster, Poulet IHC (p), IHC, ICC Hôte: Lapin Polyclonal unconjugated
anti-G Protein-Coupled Receptor 137B (GPR137B) (C-Term) antibodyGPR137B Reactivité: Humain, Souris, Rat, Cheval, Singe, Porc, Lapin IHC (p), IHC, ICC Hôte: Lapin Polyclonal unconjugated
anti-G Protein-Coupled Receptor 137B (GPR137B) (C-Term) antibodyGPR137B Reactivité: Humain, Souris, Rat, Cheval, Singe, Porc, Lapin, Boeuf (Vache), Chien, Hamster IHC (p), IHC Hôte: Lapin Polyclonal unconjugated
anti-G Protein-Coupled Receptor 137B (GPR137B) (C-Term) antibodyGPR137B Reactivité: Humain WB, IHC (p) Hôte: Lapin Polyclonal unconjugated
anti-G Protein-Coupled Receptor 137B (GPR137B) (C-Term) antibodyGPR137B Reactivité: Humain, Souris WB, ELISA Hôte: Lapin Polyclonal unconjugated
anti-G Protein-Coupled Receptor 137B (GPR137B) (C-Term) antibodyGPR137B Reactivité: Humain IHC (p), ICC Hôte: Lapin Polyclonal unconjugated
anti-G Protein-Coupled Receptor 137B (GPR137B) (C-Term) antibodyGPR137B Reactivité: Humain IHC (p), IF Hôte: Lapin Polyclonal unconjugated
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Indications d'application
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Suggested dilutions:
Western blotting: 1.500-1.3000
Immunohistochemistry: 1.100-1.250 -
Restrictions
- For Research Use only
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Format
- Liquid
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Buffer
- 0.1 M Tris-buffered saline with 10 % Glycerol (pH 7.0).0.01 % Thimerosal was added as a preservative.
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Agent conservateur
- Thimerosal (Merthiolate)
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Précaution d'utilisation
- Biohazard Informations: This product contains thimerosal which is hazardous.
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Stock
- 4 °C/-20 °C
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Stockage commentaire
- Store at -20 °C for long term preservation (recommended). Store at 4 °C for short term use.
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