Sugarcane Yellow Leaf Virus anticorps (HRP)

N° du produit ABIN2179091

L’anticorps anti-Sugarcane Yellow Leaf Virus Polyclonal produit chez le Lapin a été validé pour WB, ELISA, IHC (fro) et IHC (p). Il convient pour la détection de Sugarcane Yellow Leaf Virus dans des échantillons provenant de Sugarcane Yellow Leaf Virus (ScYLV). }

Aperçu rapide pour Sugarcane Yellow Leaf Virus anticorps (HRP) (ABIN2179091)

Antigène: Sugarcane Yellow Leaf Virus (ScYLV)

Reactivité: Sugarcane Yellow Leaf Virus (ScYLV)

Hôte: Lapin

Clonalité: Polyclonal

Conjugué: Cet anticorp Sugarcane Yellow Leaf Virus est conjugé à/à la HRP

Application: Western Blotting (WB), ELISA, Immunohistochemistry (Frozen Sections) (IHC (fro)), Immunohistochemistry (Paraffin-embedded Sections) (IHC (p))

Détail du produit anti-Sugarcane Yellow Leaf Virus anticorps (HRP)

Réactivité croisée: Virus

Réactivité croisée (Details): sugarcaneSCYLV

Purification: Purified by Protein A.

Immunogène: Sugarcane Yellow Leaf Virus

Isotype: IgG

Information d'application

Indications d'application: WB 1:100-1000
IHC-P 1:100-500

Restrictions: For Research Use only

Stockage

Format: Liquid

Concentration: 1 μg/μL

Buffer: Aqueous buffered solution containing 0.01M TBS ( pH 7.4) with 1 % BSA, 0.03 % Proclin300 and 50 % Glycerol.

Agent conservateur: Gentamicin sulfate

Précaution d'utilisation: This product contains Gentamicin sulfate: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Conseil sur la manipulation: Do NOT add Sodium Azide! Use of Sodium Azide will inhibit enzyme activity of horseradish peroxidase.

Stock: -20 °C

Stockage commentaire: Store at -20°C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles.

Date de péremption: 12 months

Détails sur Sugarcane Yellow Leaf Virus

Antigène: Sugarcane Yellow Leaf Virus (ScYLV)

Classe de substances: Virus

Sujet:

Synonyms: Sugarcane Yellow Leaf Virus

Background: Yellow leaf disease of sugarcane (Saccharum spp.) is an important and widely spread disease causing severe yield losses, ranging from 20 to 40 % in susceptible cultivars. It is an emerging viral disease whose causal agent is a Polerovirus, the Sugarcane yellow leaf virus (SCYLV) transmitted by aphids.