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Pepsin anticorps

Cet anticorps anti-Pepsin Polyclonal Lapin (ABIN498687) détecte spécifiquement Pepsin dans WB et IHC (p). L’anticorps est réactif avec des échantillons de Humain.
N° du produit ABIN498687
686,15 €
Plus frais de livraison 40,00 € et TVA
0.1 mg
Destination: France
Envoi sous 17 jours ouvrables

Aperçu rapide pour Pepsin anticorps (ABIN498687)

Antigène

Voir toutes Pepsin Anticorps
Pepsin

Reactivité

  • 16
  • 10
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
Humain

Hôte

  • 17
  • 4
  • 3
  • 1
Lapin

Clonalité

  • 22
  • 3
Polyclonal

Conjugué

  • 16
  • 7
  • 1
  • 1
Cet anticorp Pepsin est non-conjugé

Application

  • 24
  • 11
  • 8
  • 6
  • 5
  • 4
  • 4
  • 3
  • 3
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
Western Blotting (WB), Immunohistochemistry (Paraffin-embedded Sections) (IHC (p))
  • Specificité

    This antibody detects endogenous levels of Pepsin protein. (region surrounding Met307)

    Réactivité croisée (Details)

    Species reactivity (tested):Human.

    Purification

    Affinity Chromatography using epitope-specific immunogen
  • Indications d'application

    Western Blot: 1/500 - 1/1000. Immunohistochemistry: 1/50 - 1/200.
    Other applications not tested.
    Optimal dilutions are dependent on conditions and should be determined by the user.

    Restrictions

    For Research Use only
  • Concentration

    1.0 mg/mL

    Buffer

    Phosphate buffered saline (PBS), pH 7.2., 0.05 % Sodium Azide

    Agent conservateur

    Sodium azide

    Précaution d'utilisation

    This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Conseil sur la manipulation

    Avoid repeated freezing and thawing.

    Stock

    4 °C/-20 °C

    Stockage commentaire

    Store undiluted at 2-8 °C for one month or (in aliquots) at -20 °C for longer.
  • Antigène

    Pepsin

    Sujet

    Pepsin is one of the main proteolytic enzymes secreted by the gastric mucosa. Pepsin consists of a single polypeptide chain and arises from its precursor, pepsinogen, by removal of a 41 amino acid segment from the N-terminus. Pepsinogen is synthesized in the stomach lining, and hydrochloric acid, also produced by the gastric mucosa, is necessary to convert the inactive enzyme and to maintain the optimum acidity ( pH 1-3) for Pepsin function. Pepsin is particularly effective in cleaving peptide bonds involving aromatic amino acids. Pepsin shows extremely broad specificity, although bonds involving phenylalanine and leucine are preferred, many others are also cleaved to some extent. Pepsin A is a member of the subfamily A1 within the Pepsin family and is the predominant endopeptidase in the gastric juice of vertebrates. Pepsin A is inhibited by ovUS-1, a uterine Serpin.Synonyms: PGA, PGA3, PGA4, PGA5, Pepsin A, Pepsinogen A, pepsinogen 3 group I, pepsinogen 4 group I, pepsinogen 5 group I

    Poids moléculaire

    approx. 42 kDa

    ID gène

    5222

    NCBI Accession

    NP_001073276

    UniProt

    P00790
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