L’anticorps anti-TALDO1 Polyclonal produit chez le Lapin a été validé pour WB, IP, IF, EIA, ID, RIA et DB. Il convient pour la détection de TALDO1 dans des échantillons provenant de Saccharomyces cerevisiae.
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Biotin-conjugated IgG fraction of polyclonal rabbit antiserum to transaldolase from baker's yeast. The reagents were evaluated for potency, purity and specificity using most or all of the following techniques: immunoelectrophoresis, cross-immunoelectrophoresis, single radial immunodiffusion (Ouchterlony), block titration, ELISA, immunoblotting and enzyme inhibition.
Attributs du produit
Molar Ratio: Biotin/IgG ~ 5.3
Purification
Ammonium Sulphate Precipitation and Ion Exchange Chromatography
Immunogène
Transaldolase isolated and purified from baker’s yeast. Freund’s complete adjuvant is used in the first step of the immunization procedure.