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Pyroglutamate Aminopeptidase anticorps (Biotin)

Reactivité: Boeuf (Vache) WB, IF, DB, EIA, ID, IP, RIA Hôte: Lapin Polyclonal Biotin
N° du produit ABIN568491
  • Antigène Tous les produits Pyroglutamate Aminopeptidase
    Pyroglutamate Aminopeptidase
    Reactivité
    Boeuf (Vache)
    Hôte
    • 5
    Lapin
    Clonalité
    • 5
    Polyclonal
    Conjugué
    • 3
    • 2
    Cet anticorp Pyroglutamate Aminopeptidase est conjugé à/à la Biotin
    Application
    • 5
    • 5
    • 4
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    Western Blotting (WB), Immunofluorescence (IF), Dot Blot (DB), Enzyme Immunoassay (EIA), Immunodiffusion (ID), Immunoprecipitation (IP), Radioimmunoassay (RIA)
    Attributs du produit
    Molar Ratio: Biotin/IgG ~5.7
    Purification
    Ammonium Sulphate Precipitation and Ion Exchange Chromatography
    Immunogène
    Pyroglutamate aminopeptidase isolated and purified from calf liver. Freund’s complete adjuvant is used in the first step of the immunization procedure.
    Isotype
    IgG
  • Indications d'application
    Optimal working dilution should be determined by the investigator.
    Restrictions
    For Research Use only
  • Format
    Liquid
    Reconstitution
    Restore by adding 1.0 mL of sterile distilled water
    Concentration
    10.0 mg/mL
    Buffer
    PBS, pH 7.2 without preservatives and foreign proteins
    Agent conservateur
    Without preservative
    Stock
    4 °C/-20 °C
    Stockage commentaire
    Store the antibody lyophilized at 2-8 °C and reconstituted at 2-8 °C for one week or (in aliquots) at -20 °C for longer. If a slight precipitation occurs upon storage, this should be removed by centrifugation.
  • Antigène
    Pyroglutamate Aminopeptidase
    Abstract
    Pyroglutamate Aminopeptidase Produits
    Sujet
    Synonyms: Pyrase, Pyroglutamyl-Peptidase I, Pyrrolidone Carboxyl Peptidase
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