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FABP2 anticorps (AA 2-132)

Cet anticorps Souris Monoclonal détecte spécifiquement FABP2 dans WB. Il présente une réactivité envers Rat.
N° du produit ABIN7426604

Aperçu rapide pour FABP2 anticorps (AA 2-132) (ABIN7426604)

Antigène

Voir toutes FABP2 Anticorps
FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))

Reactivité

  • 70
  • 27
  • 23
  • 4
  • 3
  • 1
  • 1
Rat

Hôte

  • 65
  • 27
  • 3
Souris

Clonalité

  • 65
  • 29
Monoclonal

Conjugué

  • 52
  • 14
  • 9
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
Cet anticorp FABP2 est non-conjugé

Application

  • 67
  • 47
  • 30
  • 23
  • 13
  • 9
  • 8
  • 8
  • 4
  • 3
  • 2
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
Western Blotting (WB)

Clone

C1
  • Épitope

    • 16
    • 11
    • 6
    • 6
    • 4
    • 3
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    AA 2-132

    Fonction

    Monoclonal Antibody to Fatty Acid Binding Protein 2, Intestinal (FABP2)

    Specificité

    The antibody is a mouse monoclonal antibody raised against FABP2. It has been selected for its ability to recognize FABP2 in immunohistochemical staining and western blotting.

    Purification

    Protein A + Protein G affinity chromatography

    Immunogène

    Recombinant Fatty Acid Binding Protein 2, Intestinal (FABP2) corresdonding to Ala2~Glu132 with N-terminal His Tag

    Isotype

    IgG2b kappa
  • Indications d'application

    Western blotting: 0.01-2 μg/mL,Optimal working dilutions must be determined by end user.

    Commentaires

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    1 mg/mL

    Buffer

    0.01M PBS, pH 7.4, containing 0.05 % Proclin-300, 50 % glycerol.

    Agent conservateur

    ProClin

    Précaution d'utilisation

    This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Stock

    4 °C,-20 °C

    Stockage commentaire

    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

    Date de péremption

    24 months
  • Antigène

    FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))

    Autre désignation

    FABP2

    Sujet

    FABPI, IFABP, I-FABP, Intestinal-type fatty acid-binding protein

    UniProt

    P02693
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