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Vitamin D-Binding Protein anticorps (AA 209-394)

Cet anticorps Souris Monoclonal détecte spécifiquement Vitamin D-Binding Protein dans WB, IHC, IP et ICC. Il présente une réactivité envers Rat.
N° du produit ABIN7428059

Aperçu rapide pour Vitamin D-Binding Protein anticorps (AA 209-394) (ABIN7428059)

Antigène

Voir toutes Vitamin D-Binding Protein (GC) Anticorps
Vitamin D-Binding Protein (GC)

Reactivité

  • 68
  • 17
  • 15
  • 6
  • 5
  • 5
  • 5
  • 5
  • 3
  • 3
  • 2
  • 1
  • 1
Rat

Hôte

  • 75
  • 9
  • 2
  • 1
Souris

Clonalité

  • 72
  • 15
Monoclonal

Conjugué

  • 50
  • 15
  • 5
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
Cet anticorp Vitamin D-Binding Protein est non-conjugé

Application

  • 59
  • 33
  • 21
  • 19
  • 12
  • 8
  • 7
  • 4
  • 4
  • 3
  • 2
  • 1
  • 1
  • 1
  • 1
Western Blotting (WB), Immunohistochemistry (IHC), Immunoprecipitation (IP), Immunocytochemistry (ICC)

Clone

C1
  • Épitope

    • 4
    • 4
    • 3
    • 3
    • 3
    • 2
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    AA 209-394

    Fonction

    Monoclonal Antibody to Vitamin D Binding Protein (DBP)

    Specificité

    The antibody is a mouse monoclonal antibody raised against DBP. It has been selected for its ability to recognize DBP in immunohistochemical staining and western blotting.

     Réactivité croisée

    Souris

    Purification

    Protein A + Protein G affinity chromatography

    Immunogène

    Recombinant Vitamin D Binding Protein (DBP) corresdonding to Leu209~Arg394 (Accession # P04276)

    Isotype

    IgG2a kappa
  • Indications d'application

    Western blotting: 0.01-2 μg/mL,Immunohistochemistry: 5-40 μg/mL,Immunocytochemistry: 5-20 μg/mL,Optimal working dilutions must be determined by end user.

    Commentaires

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    1 mg/mL

    Buffer

    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.

    Agent conservateur

    Sodium azide

    Précaution d'utilisation

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Stock

    4 °C,-20 °C

    Stockage commentaire

    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

    Date de péremption

    24 months
  • Antigène

    Vitamin D-Binding Protein (GC)

    Autre désignation

    Vitamin D Binding Protein

    Sujet

    GC, VDBG, VDBP, Group-Specific Component, Gc-globulin

    UniProt

    P04276

    Pathways

    Metabolism of Steroid Hormones and Vitamin D, Monocarboxylic Acid Catabolic Process
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