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LALBA anticorps (AA 20-142)

LALBA Reactivité: Boeuf (Vache) WB, IHC, IP, ICC Hôte: Lapin Polyclonal unconjugated
N° du produit ABIN7433012
  • Antigène Voir toutes LALBA Anticorps
    LALBA (Lactalbumin, alpha- (LALBA))
    Épitope
    • 15
    • 7
    • 7
    • 6
    • 5
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    AA 20-142
    Reactivité
    • 60
    • 9
    • 7
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    Boeuf (Vache)
    Hôte
    • 53
    • 9
    • 3
    • 2
    Lapin
    Clonalité
    • 59
    • 8
    Polyclonal
    Conjugué
    • 29
    • 5
    • 5
    • 4
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    Cet anticorp LALBA est non-conjugé
    Application
    • 47
    • 23
    • 21
    • 14
    • 13
    • 13
    • 7
    • 7
    • 5
    • 5
    • 5
    • 3
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    Western Blotting (WB), Immunohistochemistry (IHC), Immunoprecipitation (IP), Immunocytochemistry (ICC)
    Fonction
    Polyclonal Antibody to Alpha-Lactalbumin (aLA)
    Specificité
    The antibody is a rabbit polyclonal antibody raised against aLA. It has been selected for its ability to recognize aLA in immunohistochemical staining and western blotting.
    Purification
    Antigen-specific affinity chromatography followed by Protein A affinity chromatography
    Immunogène
    Recombinant Alpha-Lactalbumin (aLA) corresdonding to Glu20~Leu142 with N-terminal His Tag
    Isotype
    IgG
    Top Product
    Discover our top product LALBA Anticorps primaire
  • Indications d'application

    Western blotting: 0.5-2 μg/mL Immunohistochemistry: 5-20 μg/mL Immunocytochemistry: 5-20 μg/mL Optimal working dilutions must be determined by end user.

    Commentaires

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions
    For Research Use only
  • Format
    Liquid
    Buffer
    0.01M PBS, pH 7.4, containing 0.05 % Proclin-300, 50 % glycerol.
    Agent conservateur
    ProClin
    Précaution d'utilisation
    This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Stock
    4 °C,-20 °C
    Stockage commentaire
    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
    Date de péremption
    24 months
  • Antigène
    LALBA (Lactalbumin, alpha- (LALBA))
    Autre désignation
    Alpha-Lactalbumin (LALBA Produits)
    Synonymes
    anticorps LALBA, anticorps AW208827, anticorps a-LACTA, anticorps alfaLA, anticorps lactalbumin alpha, anticorps lactalbumin, alpha, anticorps LALBA, anticorps Lalba
    Sujet
    LALBA, LYZL7, Lactose Synthase B Protein, Lysozyme Like Protein 7
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