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Hemoglobin Subunit beta anticorps (AA 1-145)

HBB Reactivité: Boeuf (Vache) WB, IHC, IP, ICC Hôte: Lapin Polyclonal unconjugated
N° du produit ABIN7443167
  • Antigène Voir toutes Hemoglobin Subunit beta (HBB) Anticorps
    Hemoglobin Subunit beta (HBB) (Hemoglobin beta (HBB))
    Épitope
    • 13
    • 8
    • 6
    • 4
    • 3
    • 3
    • 2
    • 2
    • 1
    AA 1-145
    Reactivité
    • 47
    • 14
    • 9
    • 7
    • 7
    • 1
    Boeuf (Vache)
    Hôte
    • 50
    • 15
    Lapin
    Clonalité
    • 53
    • 13
    Polyclonal
    Conjugué
    • 28
    • 12
    • 6
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    Cet anticorp Hemoglobin Subunit beta est non-conjugé
    Application
    • 52
    • 30
    • 17
    • 9
    • 9
    • 7
    • 6
    • 5
    • 1
    • 1
    Western Blotting (WB), Immunohistochemistry (IHC), Immunoprecipitation (IP), Immunocytochemistry (ICC)
    Fonction
    Polyclonal Antibody to Hemoglobin Beta (HBb)
    Specificité
    The antibody is a rabbit polyclonal antibody raised against HBb. It has been selected for its ability to recognize HBb in immunohistochemical staining and western blotting.
     Réactivité croisée
    Humain
    Purification
    Antigen-specific affinity chromatography followed by Protein A affinity chromatography
    Immunogène
    Recombinant Hemoglobin Beta (HBb) corresdonding to Met1~His145 (Accession # P02070)
    Isotype
    IgG
    Top Product
    Discover our top product HBB Anticorps primaire
  • Indications d'application

    Western blotting: 0.5-2 μg/mL Immunocytochemistry in formalin fixed cells: 5-20 μg/mL Immunohistochemistry in formalin fixed frozen section: 5-20 μg/mL Immunohistochemistry in paraffin section: 5-20 μg/mL Enzyme-linked Immunosorbent Assay: 0.05-2 μg/mL Optimal working dilutions must be determined by end user.

    Commentaires

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions
    For Research Use only
  • Format
    Liquid
    Buffer
    0.01M PBS, pH 7.4, containing 0.05 % Proclin-300, 50 % glycerol.
    Agent conservateur
    ProClin
    Précaution d'utilisation
    This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Stock
    4 °C,-20 °C
    Stockage commentaire
    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
    Date de péremption
    24 months
  • Antigène
    Hemoglobin Subunit beta (HBB) (Hemoglobin beta (HBB))
    Autre désignation
    Hemoglobin Beta (HBB Produits)
    Synonymes
    anticorps HBB, anticorps HBB1, anticorps HBBA, anticorps HBBB, anticorps CD113t-C, anticorps beta-globin, anticorps hbb, anticorps hemoglobin, beta, anticorps hemoglobin subunit beta, anticorps hemoglobin subunit beta-like, anticorps beta globin, anticorps hemoglobin beta chain complex, anticorps hemoglobin subunit beta-1, anticorps HBB, anticorps HBB2, anticorps LOC100720944, anticorps LOC480784, anticorps Hbb, anticorps LOC100136576, anticorps LOC101098159, anticorps LOC100976465, anticorps LOC100410611, anticorps LOC105468624
    Classe de substances
    Viral Protein
    Sujet
    HB-B, HBD, CD113t-C, Beta Globin, Spinorphin
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