Streptococcus Group B anticorps (Peroxidase (POD))
-
- Antigène Tous les produits Streptococcus Group B
- Streptococcus Group B
- Reactivité
- Streptococcus
-
Hôte
- Lapin
-
Clonalité
- Polyclonal
-
Conjugué
- Cet anticorp Streptococcus Group B est conjugé à/à la Peroxidase (POD)
-
Application
- Enzyme Immunoassay (EIA)
- Specificité
- Type specific carbohydrate of group B Streptococcus
- Réactivité croisée (Details)
- does not react with other Strep groups (A, C, D, F & G)
- Purification
- This product consists of immunoaffinity purified antibody covalently coupled to a highly purified preparation of horseradish peroxidase (RZ >3) Care is taken to ensure adequate conjugation while preserving maximum enzyme activity. Free enzyme is absent. Antibody concentration in this product is 1.0 mg/ml. Estimated molar HRP:IgG substitution is 2-3.
- Immunogène
- Streptococci, group B
- Isotype
- IgG
-
-
- Indications d'application
- This product is suitable for EIA applications. Working strength must be determined by the user but a starting range of 1:200 - 1:1,000 is recommended for for enzyme immunoassays.
- Restrictions
- For Research Use only
-
- Format
- Liquid
- Concentration
- 1.0 mg/mL
- Buffer
- This preparation is supplied in a phosphate saline buffer stabilized with bovine serum albumin (10 mg/mL) and preserved with 0.002 % thimerosal. NOTE: sodium azide is a potent inhibitor of peroxidase !
- Agent conservateur
- Thimerosal (Merthiolate)
- Précaution d'utilisation
- This product contains Thimerosal (Merthiolate) and Sodium azide: POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Stock
- 4 °C,-20 °C
- Stockage commentaire
- Recommended short term (<6 months) storage is liquid at 2-8°C. For longer term storage, aliquot and freeze.
-
- Antigène
- Streptococcus Group B
- Abstract
- Streptococcus Group B Produits
-