OxLDL anticorps

N° du produit ABIN7643918

L’anticorps Lapin Polyclonal anti-OxLDL a été validé pour IHC, IP et ICC. Il convient pour détecter OxLDL dans des échantillons de Humain.

Aperçu rapide pour OxLDL anticorps (ABIN7643918)

Antigène: OxLDL (Oxidized Low Density Lipoprotein (OxLDL))

Reactivité: Humain

Hôte: Lapin

Clonalité: Polyclonal

Conjugué: Cet anticorp OxLDL est non-conjugé

Application: Immunohistochemistry (IHC), Immunoprecipitation (IP), Immunocytochemistry (ICC)

Détail du produit anti-OxLDL anticorps

Fonction: Polyclonal Antibody to Oxidized Low Density Lipoprotein (OxLDL)

Specificité: The antibody is a rabbit polyclonal antibody raised against OxLDL. It has been selected for its ability to recognize OxLDL in immunohistochemical staining and western blotting.

Purification: Antigen-specific affinity chromatography followed by Protein A affinity chromatography

Isotype: IgG

Information d'application

Indications d'application: Immunohistochemistry: 5-20 μg/mL,Immunocytochemistry: 5-20 μg/mL,Optimal working dilutions must be determined by end user.

Commentaires:

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

Restrictions: For Research Use only

Stockage

Format: Liquid

Concentration: 0.47 mg/mL

Buffer: 0.01M PBS, pH 7.4, containing 0.05 % Proclin-300, 50 % glycerol.

Agent conservateur: ProClin

Précaution d'utilisation: This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Stock: 4 °C,-20 °C

Stockage commentaire: Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

Détails sur OxLDL

Antigène: OxLDL (Oxidized Low Density Lipoprotein (OxLDL))

Autre désignation: OxLDL

Sujet: OL