Peptide YY Protein (PYY)
Aperçu rapide pour Peptide YY Protein (PYY) (ABIN1880218)
Antigène
Voir toutes Peptide YY (PYY) ProtéinesOrigine
Source
Application
Pureté
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Peptide YY (PYY) (AA 1-97) protein (GST tag)
PYY Origine: Humain Hôte: Wheat germ Recombinant WB, ELISA, AP, AA
Peptide YY (PYY) protein (Fc Tag)PYY Origine: Humain Hôte: HEK-293 Cells Recombinant The purity of the protein is greater than 95 % as determined by SDS-PAGE and Coomassie blue staining.
Peptide YY (PYY) (AA 31-64), (full length) protein (His tag)PYY Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant 90 % ELISA
Peptide YY (PYY) (AA 31-64), (full length) protein (GST tag)PYY Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant 90 % ELISA
Peptide YY (PYY) protein (Myc-DYKDDDDK Tag)PYY Origine: Humain Hôte: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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Commentaires
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The thermal stability is described by the loss rate of the target protein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 °C for 48h, and no obvious degradation and precipitation were observed. (Referring from China Biological Products Standard, which was calculated by the Arrhenius equation.) The loss of this protein is less than 5% within the expiration date under appropriate storage condition.
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Restrictions
- For Research Use only
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Reconstitution
- Reconstitute in sterile PBS, pH 7.2 - pH 7.4.
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Conseil sur la manipulation
- Avoid repeated freeze/thaw cycles
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Stock
- 4 °C
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Stockage commentaire
- Store at 2-8 °C for one month. Aliquot and store at -80 °C for 12 months.
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Date de péremption
- 12 months
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- Peptide YY (PYY)
Antigène
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