HBSAg Protéine

N° du produit ABIN1880339

Détail du produit

Antigène: HBSAg (HBsAg) (Hepatitis B Virus Surface Antigen (HBsAg))

Type de proteíne: Native

Origine: Humain

Source: Human

Attributs du produit: Inactivation Heated for 10 hours at 60 °C before ultracentrifugation.

Purification: Purified

Pureté: > 90 % by SDS-PAGE

Information d'application

Restrictions: For Research Use only

Stockage

Format: Liquid

Buffer: 0.02 M Sodium phosphate (pH 7.2) with 0.02 % NaN3.

Agent conservateur: Sodium azide

Précaution d'utilisation: WARNING: Reagents contain sodium azide. Sodium azide is very toxic if ingested or inhaled. Avoid contact with skin, eyes, or clothing. Wear eye or face protection when handling. If skin or eye contact occurs, wash with copious amounts of water. If ingested or inhaled, contact a physician immediately. Sodium azide yields toxic hydrazoic acid under acidic conditions. Dilute azide-containing compounds in running water before discarding to avoid accumulation of potentially explosive deposits in lead or copper plumbing.

Stock: 4 °C

Détail du antigène

Antigène: HBSAg (HBsAg) (Hepatitis B Virus Surface Antigen (HBsAg))

Autre désignation: HBsAg (HBsAg Produits)

Classe de substances: Viral Protein

Sujet: HBsAg is the surface antigen of the hepatitis B virus (HBV). It indicates current hepatitis B infection. Today, these antigen-proteins can be a genetically manufactured (e.g. transgene E. coli) to produce material for a simple antigen test, which detects the presence of HBV. In histopathology, the presence of HBsAg is more commonly demonstrated by the use of the Shikata orcein technique, which uses a natural dye to bind to the antigen in infected liver cells.