Myoglobin Protein (MB)
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- Antigène Voir toutes Myoglobin (MB) Protéines
- Myoglobin (MB)
- Type de proteíne
- Native
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Origine
- Humain
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Source
- Human
- Attributs du produit
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Purified native Human Myoglobin protein (Cardiac)
Protein Source: Human heart - Purification
- Affinity chromatography
- Pureté
- > 97 % pure
- Top Product
- Discover our top product MB Protéine
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Myoglobin (MB) (AA 2-154) protein (His tag)
MB Origine: Souris Hôte: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE ELISA, WB
Myoglobin (MB) (AA 2-154) protein (His tag)MB Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses ELISA, WB
Myoglobin (MB) (AA 2-154) protein (His-IF2DI Tag)MB Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses ELISA, WB
Myoglobin (MB) (AA 2-100) protein (GST tag)MB Origine: Humain Hôte: Wheat germ Recombinant ELISA, WB, AP, AA
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- Indications d'application
- Each Investigator should determine their own optimal working dilution for specific applications.
- Restrictions
- For Research Use only
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- Buffer
- 0.05 M Tris-HCl buffer, pH 7.4, with 0.05 % NaN3.
- Agent conservateur
- Sodium azide
- Précaution d'utilisation
- WARNING: Reagents contain sodium azide. Sodium azide is very toxic if ingested or inhaled. Avoid contact with skin, eyes, or clothing. Wear eye or face protection when handling. If skin or eye contact occurs, wash with copious amounts of water. If ingested or inhaled, contact a physician immediately. Sodium azide yields toxic hydrazoic acid under acidic conditions. Dilute azide-containing compounds in running water before discarding to avoid accumulation of potentially explosive deposits in lead or copper plumbing.
- Conseil sur la manipulation
- Do not freeze.
- Stock
- 4 °C
- Stockage commentaire
- Store at 4 °C.
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- Antigène
- Myoglobin (MB)
- Autre désignation
- Myoglobin (MB Produits)
- Synonymes
- PVALB Protein, AI325109 Protein, zgc:65819 Protein, zgc:77764 Protein, MB Protein, DKFZp468H096 Protein, myg Protein, mb Protein, MYF4 Protein, bHLHc3 Protein, myo Protein, Myoglobin Protein, myoglobin Protein, myogenin Protein, MB Protein, Mb Protein, mb Protein, myg Protein, Myog Protein
- Sujet
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Myoglobin is an iron- and oxygen-binding protein found in the muscle tissue of vertebrates in general and in almost all mammals. It is related to hemoglobin, which is the iron- and oxygen-binding protein in blood, specifically in the red blood cells. The only time myoglobin is found in the bloodstream is when it is released following muscle injury.
Description: Human heart.
Alternative Names: Heart Myoglobin Protein - Pathways
- Brown Fat Cell Differentiation
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