IgG Protéine

N° du produit ABIN964142

N° du produit (Fournisseur): d602-0100

Cette protéine Native IgG est produite dans Poulet.

Aperçu rapide pour IgG Protéine (ABIN964142)

Antigène: IgG

Type de proteíne: Native

Origine: Poulet

Source: Poulet

Application: Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunohistochemistry (IHC)

Détail du produit

N° du produit (Fournisseur): d602-0100

Fournisseur: Rockland

Fonction: Chicken Gamma Globulin Fraction

Réactivité croisée (Details): Assay by immunoelectrophoresis resulted in precipitin arcs against anti-Chicken Serum corresponding to gamma globulins.

Purification: Chicken gamma globulin was prepared from normal serum by a multi-step process which includes delipidation and salt fractionation followed by extensive dialysis against the buffer stated above.  Assay by immunoelectrophoresis resulted in precipitin arcs ag

Protein Source: Blood

Information d'application

Indications d'application: Optimal working dilution should be determined by the investigator.

Commentaires:

This product is for research use only and is not intended for therapeutic or diagnostic applications. Please contact a technical service representative for more information. All products of animal origin manufactured by Rockland Immunochemicals are derived from starting materials of North American origin. Collection was performed in United States Department of Agriculture (USDA) inspected facilities and all materials have been inspected and certified to be free of disease and suitable for exportation. All properties listed are typical characteristics and are not specifications. All suggestions and data are offered in good faith but without guarantee as conditions and methods of use of our products are beyond our control. All claims must be made within 30 days following the date of delivery.

Restrictions: For Research Use only

Stockage

Format: Lyophilized

Reconstitution: Restore with deionized water (or equivalent) (10.0 mL)

Concentration: 10.0 mg/mL

Buffer:

Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2

Stabilizer: None

Agent conservateur: Sodium azide

Précaution d'utilisation: This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Stock: 4 °C,-20 °C

Stockage commentaire: Store chicken gamma at 4° C prior to restoration.   For extended storage aliquot contents and freeze at -20° C or below.  Avoid cycles of freezing and thawing.  Centrifuge product if not completely clear after standing at room temperature.  This product i Expiration date is one (1) year from date of receipt.

Date de péremption: 12 months

Détail du antigène

Antigène: IgG

Classe de substances: Antibody

Sujet:

Synonyms: Chicken Plasma Gamma Globulin, Chicken Serum Gamma Globulin, Chicken Globulin Fractions, Chicken ?-globulin, gamma globulin from chicken, chicken globulin

Background: Gamma globulins are a class of globulins, identified by their position after serum protein electrophoresis. The most significant gamma globulins are immunoglobulins ("Igs"), more commonly known as antibodies, although some Igs are not gamma globulins, and