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Âne anti-Poulet IgG (Heavy & Light Chain) Anticorps (Biotin) - Preadsorbed

ELISA, IHC, WB Polyclonal IgG Biotin
N° du produit ABIN1043933
  • Antigène Tous les produits IgG
    IgG
    Épitope
    • 2271
    • 457
    • 363
    • 188
    • 130
    • 123
    • 93
    • 29
    • 28
    • 28
    • 17
    • 9
    • 6
    • 6
    • 6
    • 6
    • 5
    • 2
    • 2
    • 1
    • 1
    • 1
    Heavy & Light Chain
    Reactivité
    • 673
    • 659
    • 556
    • 430
    • 366
    • 219
    • 199
    • 144
    • 134
    • 121
    • 109
    • 93
    • 93
    • 91
    • 84
    • 58
    • 45
    • 33
    • 27
    • 16
    • 12
    • 10
    • 8
    • 5
    • 5
    • 3
    • 3
    • 3
    • 3
    • 3
    • 3
    • 3
    • 3
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    Poulet
    Hôte
    • 1661
    • 1418
    • 531
    • 217
    • 104
    • 90
    • 33
    • 30
    • 21
    • 16
    • 15
    • 11
    • 11
    • 1
    Âne
    Clonalité
    • 3307
    • 194
    • 1
    Polyclonal
    Conjugué
    • 576
    • 401
    • 394
    • 350
    • 276
    • 245
    • 191
    • 119
    • 98
    • 66
    • 64
    • 61
    • 58
    • 52
    • 48
    • 47
    • 45
    • 44
    • 44
    • 41
    • 39
    • 34
    • 33
    • 33
    • 31
    • 30
    • 29
    • 29
    • 28
    • 28
    • 28
    • 28
    • 28
    • 28
    • 28
    • 28
    • 27
    • 26
    • 26
    • 25
    • 21
    • 19
    • 17
    • 17
    • 16
    • 16
    • 15
    • 15
    • 14
    • 10
    • 9
    Biotin
    Application
    • 1777
    • 1713
    • 1689
    • 1443
    • 934
    • 910
    • 883
    • 463
    • 234
    • 115
    • 115
    • 100
    • 92
    • 86
    • 77
    • 50
    • 50
    • 32
    • 31
    • 27
    • 25
    • 21
    • 17
    • 16
    • 11
    • 8
    • 5
    • 4
    • 4
    • 3
    • 2
    • 2
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    ELISA, Immunohistochemistry (IHC), Western Blotting (WB)
    Specificité
    Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Donkey Serum, Chicken IgG and Chicken Serum.
     Réactivité croisée
    Poulet
    Purification
    Preadsorption: immunoaffinity chromatography using Chicken IgG coupled to agarose beads
    Immunogène

    Immunogen: Chicken IgG whole molecule

    Isotype
    IgG
  • Indications d'application

    Immunohistochemistry Dilution: 1:1,000 - 1:5,000

    Application Note: Anti-Chicken IgG antibody is suitable for ELISA, Western Blot and Immunohistochemistry applications. Specific conditions for reactivity should be optimized by end user.

    ELISA Dilution: 1:10,000 - 1:50,000

    Western Blot Dilution: 1:2,000 - 1:10,000

    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Reconstitution

    Reconstitution Volume: 1.0 mL

    Reconstitution Buffer: Restore with deionized water (or equivalent)

    Concentration
    1.0 mg/mL
    Buffer

    Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2

    Stabilizer: 10 mg/mL Bovine Serum Albumin (BSA) - Immunoglobulin and Protease free

    Preservative: 0.01 % (w/v) Sodium Azide

    Agent conservateur
    Sodium azide
    Précaution d'utilisation
    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Conseil sur la manipulation
    Centrifuge product if not completely clear after standing at room temperature.
    Stock
    RT,4 °C,-20 °C
    Stockage commentaire
    Store vial at 4 °C prior to restoration. For extended storage aliquot contents and freeze at -24 °C or below. This product is stable for several weeks at 4 °C as an undiluted liquid.
    Date de péremption
    12 months
  • Antigène
    IgG
    Abstract
    IgG Produits
    Classe de substances
    Antibody
    Sujet

    Synonyms: Donkey anti-Chicken IgG Antibody Biotin Conjugated

    Background: Anti-Chicken IgG Biotin Antibody generated in donkey detects chicken IgG. Secreted as part of the adaptive immune response by plasma B cells, immunoglobulin G constitutes 75 % of serum immunoglobulins. Immunoglobulin G binds to viruses, bacteria, as well as fungi and facilitates their destruction or neutralization via agglutination (and thereby immobilizing them), activation of the compliment cascade, and opsinization for phagocytosis. The whole IgG molecule possesses both the F(c) region, recognized by high-affinity Fc receptor proteins, as well as the F(ab) region possessing the epitope-recognition site. Both heavy and light chains of the antibody molecule are present.

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