Lapin anti-Boeuf (Vache) IgG (Whole Molecule) Anticorps (FITC) - Preadsorbed
Aperçu rapide pour Lapin anti-Boeuf (Vache) IgG (Whole Molecule) Anticorps (FITC) - Preadsorbed (ABIN117038)
Antigène
Clonalité
Conjugué
Application
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Épitope
- Whole Molecule
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Reactivité
- Boeuf (Vache)
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Hôte
- Lapin
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Attributs du produit
- Molar Ratio: 4.2 moles DTAF per mole of Rabbit IgG
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Purification
- Preadsorption: Solid phase absorption
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Immunogène
- Bovine IgG, whole molecule
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Indications d'application
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Suitable for immunomicroscopy and flow cytometry or FACS analysis as well as otherantibody based fluorescent assays requiring lot-to-lot consistency.
Other applications not tested.
Otimal dilutions are dependent on conditions and should be determined by the user. -
Commentaires
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Absorption / Emission: 495 nm / 528 nm
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Restrictions
- For Research Use only
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Reconstitution
- Restore with 1.0 mL of deionized water or equivalent.
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Concentration
- 2.0 mg/mL
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Buffer
- 0.01 M Sodium Phosphate, 0.14 M Sodium Chloride, pH 7.4, with 0.01 % (w/v) Thimerisol as preservative and 10 mg/mL Polyethylene Glycol (PEG mw 8,000) as stabilizer
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Agent conservateur
- Thimerosal (Merthiolate)
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Précaution d'utilisation
- Biohazard Informations: This product contains thimerosal which is hazardous.
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Conseil sur la manipulation
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Product is photosensitive and should be protected from light.
Avoid repeated freezing and thawing. Dilute only prior to immediate use.
Centrifuge product if not completely clear after standing at room temperature. -
Stock
- 4 °C
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Stockage commentaire
- Store vial at 2-8 °C prior to restoration. This product is stable for one month at 2-8 °C as an undiluted liquid. For extended storage aliquot contents and freeze at -28 °C or below.
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- IgG
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Classe de substances
- Antibody
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Sujet
- Synonyms: Bovine Immunoglobulin G
Antigène
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