Chèvre anti-Poulet IgY (Whole Molecule) Anticorps (DyLight 405)

N° du produit ABIN3045976

Aperçu rapide pour Chèvre anti-Poulet IgY (Whole Molecule) Anticorps (DyLight 405) (ABIN3045976)

Antigène: IgY

Clonalité: Polyclonal

Conjugué: DyLight 405

Détail du produit

Épitope: Whole Molecule

Reactivité: Poulet

Hôte: Chèvre

Fonction: Goat anti-Chicken IgY (H&L) - Affinity Pure, DyLight ®405 Conjugate

Specificité: Based on IEP, this antibody reacts with: • heavy (i³) chains on chicken IgG/Y • light chains on all chicken immunoglobulins

Réactivité croisée (Details): Based on IEP, no reactivity is observed to: • non-immunoglobulin chicken serum immunoglobulins

Purification: Affinity purified using solid phase Chicken IgG/Y

Pureté: Affinity purified antibody is > 95 % based on SDS-PAGE. E 1 % at 280 nm = 13.0

Immunogène: Purified Chicken IgG/Y, whole molecule

Information d'application

Restrictions: For Research Use only

Stockage

Format: Lyophilized

Reconstitution: Rehydrate with 1.1 mL of deionized water and let stand 30 minutes at room temperature to dissolve. (Product has been overfilled to ensure complete recovery.) Centrifuge to remove any particulates. Prepare fresh working dilution daily.

Concentration: 1.0 mg/mL

Buffer: 10 mM Sodium Phosphate, 0.15 M Sodium Chloride, pH 7.2, 1 % (w/v) BSA, Protease/IgG free, contains 0.05 % (w/v) Sodium Azide

Agent conservateur: Sodium azide

Précaution d'utilisation: This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Conseil sur la manipulation: Product is stable for up to 4 weeks at 2-8 °C after rehydration. For extended storage after rehydration, add an equal volume of glycerol and store at -20 °C.

Stock: 4 °C

Stockage commentaire: Store freeze-dried powder at 2-8 °C.

Date de péremption: 4 weeks

Détail du antigène

Antigène: IgY

Classe de substances: Antibody