Poulet anti-Lapin IgG Anticorps (HRP)
Aperçu rapide pour Poulet anti-Lapin IgG Anticorps (HRP) (ABIN336423)
Antigène
Clonalité
Conjugué
-
-
Reactivité
- Lapin
-
Hôte
- Poulet
-
Fonction
- Chicken anti-Rabbit IgG (H&L) - Affinity Pure, HRP Conjugate
-
Specificité
- Based on IEP, this antibody reacts with: • heavy (i³) chains on rabbit IgG • light chains on all rabbit immunoglobulins
-
Réactivité croisée (Details)
- Based on IEP, no reactivity is observed to: • non-immunoglobulin rabbit serum proteins
-
Purification
- Affinity purified using solid phase Rabbit IgG
-
Pureté
- Affinity purified antibody is > 95 % based on SDS-PAGE. E 1 % at 280 nm = 13.2
-
Immunogène
- Purified Rabbit IgG, whole molecule
-
-
-
-
Commentaires
-
Country of Origin: Ig fraction was prepared from Chicken eggs obtained from animals of US origin and under the care of a registered veterinarian.
-
Restrictions
- For Research Use only
-
-
-
Format
- Lyophilized
-
Reconstitution
- Rehydrate with 1.1 mL of deionized water and let stand 30 minutes at room temperature to dissolve. (Product has been overfilled to ensure complete recovery.) Centrifuge to remove any particulates. Prepare fresh working dilution daily.
-
Concentration
- 1.0 mg/mL
-
Buffer
- PBS, 1 % BSA & 0.1 % proclin 150, contains 0.1 % (v/v) Proclin 150
-
Agent conservateur
- ProClin
-
Précaution d'utilisation
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
-
Conseil sur la manipulation
- Store lyophilized material at 2-8 °C. For long term storage after reconstitution, dilute with 50 % glycerol and store at -20 °C as a liquid.
-
Stock
- 4 °C
-
Stockage commentaire
- Store freeze-dried powder at 2-8 °C.
-
-
- IgG
-
Classe de substances
- Antibody
Antigène
-