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Lapin anti-Salmonella IgG Anticorps

ELISA Polyclonal unconjugated
N° du produit ABIN343833

Aperçu rapide pour Lapin anti-Salmonella IgG Anticorps (ABIN343833)

Antigène

IgG

Clonalité

  • 3120
  • 161
  • 12
  • 1
Polyclonal

Application

  • 1723
  • 1706
  • 1692
  • 1636
  • 921
  • 874
  • 803
  • 404
  • 347
  • 232
  • 232
  • 103
  • 86
  • 61
  • 50
  • 33
  • 24
  • 19
  • 18
  • 18
  • 16
  • 16
  • 12
  • 9
  • 8
  • 8
  • 7
  • 4
  • 4
  • 4
  • 4
  • 3
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
ELISA
  • Reactivité

    • 631
    • 577
    • 562
    • 402
    • 360
    • 232
    • 189
    • 150
    • 134
    • 125
    • 111
    • 88
    • 86
    • 85
    • 83
    • 62
    • 48
    • 31
    • 28
    • 16
    • 15
    • 10
    • 5
    • 5
    • 4
    • 4
    • 4
    • 4
    • 3
    • 3
    • 3
    • 3
    • 3
    • 3
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    Salmonella

    Hôte

    • 1548
    • 1393
    • 550
    • 211
    • 97
    • 84
    • 38
    • 25
    • 21
    • 20
    • 16
    • 11
    • 10
    Lapin

    Specificité

    Reacts with Salmonella

    Purification

    polyclonal affinity purified on Protein A IgGs

    Immunogène

    inactivated Salmonella enterica
  • Indications d'application

    Optimal working dilutions should be determined experimentally by the investigator.

    Restrictions

    For Research Use only
  • Format

    Lyophilized

    Buffer

    purified IgGs were dialysed against bidest. water and lyophilised

    Stock

    4 °C
  • Antigène

    IgG

    Classe de substances

    Antibody

    Sujet

    Salmonella is a genus of rod-shaped, Gram-negative, non-spore forming, predominantly motile enterobacteria with diameters around 0.7 to 1.5 µm, lengths from 2 to 5 µm, and flagella which project in all directions. Salmonella are closely related to the Escherichia genus and are found worldwide in warm- and cold-blooded animals, in humans, and in nonliving habitats. They cause illnesses in humans and many animals, such as typhoid fever, paratyphoid fever, and the food borne illness salmonellosis. For research purposes only
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