Protein L anticorps (FITC)
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- Antigène Voir toutes Protein L Anticorps
- Protein L
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Reactivité
- Peptostreptococcus
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Hôte
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Chicken egg
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Conjugué
- Cet anticorp Protein L est conjugé à/à la FITC
- Application
- Veuillez nous consulter SVP
- Attributs du produit
- Chickens were immunized with purified recombinant protein L (a cell surface protein from Peptostreptococcus magnus). After multiple immunizations in Freund's adjuvant, eggs were collected and the IgY fraction purified. Antibodies were immunoaffinity-purified from a protein L agarose column and conjugated to fluoroscein isothiocyanate.
- Purification
- egg yolk-derived purified IgY, affinity purified
- Top Product
- Discover our top product Protein L Anticorps primaire
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- Indications d'application
- Optimal working dilutions should be determined for your particular assay conditions.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 1.0 mg/ml
- Buffer
- Phosphate buffered saline, 50% glycerol
- Agent conservateur
- Sodium azide
- Précaution d'utilisation
- This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Conseil sur la manipulation
- Do not freeze-thaw often
- Stock
- 4 °C
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- Antigène
- Protein L
- Abstract
- Protein L Produits
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