Protein L anticorps (HRP)

N° du produit ABIN1381721

L’anticorps Chicken egg anti-Protein L a été validé pour . Il convient pour détecter Protein L dans des échantillons de Peptostreptococcus.

Aperçu rapide pour Protein L anticorps (HRP) (ABIN1381721)

Antigène: Protein L

Reactivité: Peptostreptococcus

Hôte: Chicken egg

Conjugué: Cet anticorp Protein L est conjugé à/à la HRP

Application: Veuillez nous consulter SVP

Détail du produit anti-Protein L anticorps (HRP)

Attributs du produit: Chickens were immunized with purified recombinant protein L (a cell surface protein from Peptostreptococcus magnus). After multiple immunizations in Freund's adjuvant, eggs were collected and the IgY fraction purified. Antibodies were immunoaffinity-purified from a protein L agarose column and conjugated to horseradish peroxidase.

Purification: egg yolk-derived purified IgY, affinity purified

Information d'application

Indications d'application: Optimal working dilutions should be determined for your particular assay conditions.

Restrictions: For Research Use only

Stockage

Format: Liquid

Concentration: 1.0 mg/ml

Buffer: Phosphate buffered saline, 50% glycerol

Agent conservateur: Thimerosal (Merthiolate)

Précaution d'utilisation: This product contains thimerosal (merthiolate): a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Conseil sur la manipulation: Do not freeze-thaw often

Stock: 4 °C

Détails sur Protein L

Antigène: Protein L