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Urease anticorps (Biotin)

URE Reactivité: Haricots-sabres WB, ELISA Hôte: Lapin Polyclonal Biotin
N° du produit ABIN1607815
  • Antigène Tous les produits Urease (URE)
    Urease (URE)
    Reactivité
    • 8
    • 2
    • 1
    Haricots-sabres
    Hôte
    • 11
    Lapin
    Clonalité
    • 10
    • 1
    Polyclonal
    Conjugué
    • 6
    • 4
    • 1
    Cet anticorp Urease est conjugé à/à la Biotin
    Application
    • 10
    • 9
    • 8
    • 4
    • 4
    • 2
    • 2
    • 2
    • 2
    Western Blotting (WB), ELISA
    Réactivité croisée (Details)
    Cross reactivities against Urease from other sources may occur but have not been specifically determined.
    Pureté
    Anti-Urease antibody is an IgG fraction antibody purified from monospecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above.  Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Biotin, anti-Rabbit Serum as well as purified and partially purified Urease [Jack Bean].
    niveau d'endotoxine
    Low Endotoxin : No
    Immunogène
    Urease [Jack Bean]
    Immunogen Type: Native Protein
    Isotype
    IgG
  • Indications d'application
    Anti-Urease antibody has been assayed against 1.0 µg of Urease in a standard capture ELISA using Peroxidase Conjugated Streptavidin #S000-03 and ABTS (2,2’-azino-bis-[3-ethylbenthiazoline-6-sulfonic acid]) code # ABTS-100 as a substrate for 30 minutes at room temperature.  A working dilution of 1:4.000 to 1:20.000 of the reconstitution concentration is suggested for this product.
    ELISA Dilution: 1:5.000 - 1:20.000
    Western Blot Dilution: 1:500 - 1:5.000
    Restrictions
    For Research Use only
  • Format
    Liquid
    Concentration
    1 mg/mL
    Buffer
    0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2
    Stabilizer: 10 mg/mL Bovine Serum Albumin (BSA) - Immunoglobulin and Protease free
    Conseil sur la manipulation
    Store the vial at -20°C or below after dilution. Avoid cycles of freezing and thawing.
    Stock
    -20 °C
    Stockage commentaire
    Store vial at -20 °C or below prior to opening. This vial contains a relatively low volume of reagent (25 µL). To minimize loss of volume dilute 1:10 by adding 225 µL of the buffer stated above directly to the vial. Recap, mix thoroughly and briefly centrifuge to collect the volume at the bottom of the vial. Use this intermediate dilution when calculating final dilutions as recommended below.
    Date de péremption
    Expiration date is one (1) year from date of opening.
  • Antigène
    Urease (URE)
    Autre désignation
    Urease (URE Produits)
    Synonymes
    anticorps F12B7.10, anticorps F12B7_10, anticorps urease, anticorps urease, anticorps URE, anticorps CNH01900
    Sujet
    Urease is a protein that is commonly secreted from the bacterium H. Pylori and is integral to the immune response within the gastric system. Urease carries out a key enzymatic reaction in converting urea into free ammonia and carbonic acid. Urease is commonly derived from the Jack Bean plant in scientific research as the amino acid sequences are highly conserved between species and it is an abundant source of the protein. Anti-Urease Antibody is ideal for investigators in Immunology, Enzymology, and Cell Biology research. Synonyms: Urea Amidohydrolase antibody
    UniProt
    P07374
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