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MMP1 anticorps (AA 19-469)

L’anticorps Lapin Polyclonal anti-MMP1 a été validé pour WB, IHC, IP et ICC. Il convient pour détecter MMP1 dans des échantillons de Boeuf (Vache).
N° du produit ABIN1869212

Aperçu rapide pour MMP1 anticorps (AA 19-469) (ABIN1869212)

Antigène

Voir toutes MMP1 Anticorps
MMP1 (Matrix Metallopeptidase 1 (Interstitial Collagenase) (MMP1))

Reactivité

  • 94
  • 23
  • 22
  • 20
  • 6
  • 5
  • 4
  • 3
  • 3
  • 1
  • 1
Boeuf (Vache)

Hôte

  • 82
  • 26
  • 3
Lapin

Clonalité

  • 86
  • 25
Polyclonal

Conjugué

  • 72
  • 8
  • 7
  • 4
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
Cet anticorp MMP1 est non-conjugé

Application

  • 93
  • 49
  • 39
  • 29
  • 20
  • 20
  • 18
  • 13
  • 13
  • 6
  • 5
  • 3
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
Western Blotting (WB), Immunohistochemistry (IHC), Immunoprecipitation (IP), Immunocytochemistry (ICC)
  • Épitope

    • 15
    • 8
    • 5
    • 5
    • 5
    • 5
    • 5
    • 2
    • 2
    • 2
    • 2
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    AA 19-469

    Fonction

    Polyclonal Antibody to Matrix Metalloproteinase 1 (MMP1)

    Specificité

    The antibody is a rabbit polyclonal antibody raised against MMP1. It has been selected for its ability to recognize MMP1 in immunohistochemical staining and western blotting.

     Réactivité croisée

    Souris, Rat

    Purification

    Antigen-specific affinity chromatography followed by Protein A affinity chromatography

    Immunogène

    RPA097Bo01Recombinant Matrix Metalloproteinase 1 (MMP1)

    Isotype

    IgG
  • Indications d'application

    Western blotting: 0.01-2 μg/mL,Immunohistochemistry: 5-20 μg/mL,Immunocytochemistry: 5-20 μg/mL,Optimal working dilutions must be determined by end user.

    Commentaires

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    0.5 mg/mL

    Buffer

    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.

    Agent conservateur

    Sodium azide

    Précaution d'utilisation

    WARNING: Reagents contain sodium azide. Sodium azide is very toxic if ingested or inhaled. Avoid contact with skin, eyes, or clothing. Wear eye or face protection when handling. If skin or eye contact occurs, wash with copious amounts of water. If ingested or inhaled, contact a physician immediately. Sodium azide yields toxic hydrazoic acid under acidic conditions. Dilute azide-containing compounds in running water before discarding to avoid accumulation of potentially explosive deposits in lead or copper plumbing.

    Conseil sur la manipulation

    Avoid repeated freeze-thaw cycles.

    Stock

    4 °C,-20 °C

    Stockage commentaire

    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

    Date de péremption

    12 months
  • Antigène

    MMP1 (Matrix Metallopeptidase 1 (Interstitial Collagenase) (MMP1))

    Autre désignation

    MMP1

    Sujet

    CLGN, CLG1, Collagenase, Interstitial Collagenase, Vertebrate Collagenase, Fibroblast Collagenase
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