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Albumin Protein (ALB) (FITC)

ALB Origine: Boeuf (Vache) Hôte: Cow Native > 90 % StM
N° du produit ABIN457597
  • Antigène Voir toutes Albumin (ALB) Protéines
    Albumin (ALB)
    Type de proteíne
    Native
    Origine
    • 19
    • 9
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    • 2
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    • 1
    Boeuf (Vache)
    Source
    • 11
    • 8
    • 6
    • 4
    • 4
    • 3
    • 3
    • 3
    • 3
    • 2
    • 2
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    • 1
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    Cow
    Purification/Conjugué
    Cette Albumin protéine est marqué à la FITC.
    Application
    Staining Methods (StM)
    Attributs du produit
    Fluorescein isothiocyanate-conjugated bovine serum albumin, Cohn fraction V. Source: Pooled normal bovine serum
    Purification
    Purification according to the method of Cohn (J. Amer. Chem. Soc. 68 (1946), 459). Not less than 90% as tested in immuno electrophoresis. Tested in a concentration of 20 mg/ml at the level of sensitivity of the applied immuno-precipitating techniques, this product contains traces transferrin and some alpha-proteins.
    Pureté
    > 90 %
    Top Product
    Discover our top product ALB Protéine
  • Indications d'application
    As an efficient counterstain for cell an tissue substrates with immunoconjugates with a label contrasting with the greenish-yellow fluorescence of BSA/FITC. The purpose of counterstaining is to enhance the optical contrast of the immuno-specific staining against a counterstained background.
    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Concentration
    BSA concentration 10 mg/ml. Fluorochrome/BSA molar ratio (F/P) 1.2.
    Buffer
    Fluorochrome-coupled bovine serum albumin, fraction V, lyophilized from a solution in phosphate buffered saline (PBS pH 7.2).
    Agent conservateur
    Without preservative
    Stock
    4 °C/-20 °C
    Stockage commentaire
    The lyophilized conjugate is shipped at ambient temperature and may be stored at +4°C, prolonged storage at or below -20°C. It is reconstituted by adding 1 ml sterile distilled water. Spun down to remove insoluble particles, divided into small aliquots, frozen and stored at or below -20°C. Prior to use, an aliquot is thawed slowly in the dark at ambient temperature, spun down again and used to prepare working dilutions by adding sterile phosphate buffered saline (PBS, pH 7.2). Repeated thawing and freezing should be avoided. Working dilutions should be stored at +4°C, not refrozen, and preferably used t he same day. If a slight precipitation occurs upon storage, this should be removed by centrifugation. It will not affect the performance of the immunoconjugate.
  • Antigène
    Albumin (ALB)
    Autre désignation
    Serum Albumin (ALB Produits)
    Synonymes
    PRO0883 Protein, PRO0903 Protein, PRO1341 Protein, ALB Protein, CSA Protein, Alb-1 Protein, Alb1 Protein, Albza Protein, LOC100136344 Protein, alb-a Protein, alb-b Protein, albumin Protein, serum albumin 1 Protein, albumin S homeolog Protein, ALB Protein, Alb Protein, LOC100136344 Protein, alb.S Protein
    Sujet
    Identity and purity is confirmed by immunoelectrophoresis and double radial immunodiffusion (Ouchterlony) using antisera to bovine total serum proteins, to bovine IgA, IgM and albumin
    Pathways
    Lipid Metabolism
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