Albumin Protein (ALB)

N° du produit ABIN457602

Cette protéine Native Albumin est exprimée dans Cow.

Aperçu rapide pour Albumin Protein (ALB) (ABIN457602)

Antigène: Albumin (ALB)

Type de proteíne: Native

Origine: Boeuf (Vache)

Source: Cow

Application: Immunodiffusion (ID), Binding Studies (Bind), Haemagglutination (H), Dot Blot (DB), Western Blotting (WB), ELISA, Immunoelectrophoresis (IEP)

Pureté: > 90 %

Détail du produit

Fonction: Bovine Serum albumin

Specificité: Chromatographically purified Bovine albumin

Attributs du produit: Purified bovine albumin may be used as a reference antigen, calibrator, coating protein and blocking agent in a variety of immunoassays including immunodiffusion, immunoelectrophoresis, ELISA, Western blotting, dot-immunobinding assays (DIBA), haemagglutination, and cell-binding assays.

Purification: Chromatographically purified

Information d'application

Restrictions: For Research Use only

Stockage

Format: Lyophilized

Reconstitution: Lyophilized, stable white powder. After opening the vial, the lyophilized content is reconstituted by adding 2 mL of sterile distilled water, mixed gently by inversion until complete dissolution is obtained.

Buffer: Lyophilized, stable white powder.

Stock: 4 °C,-20 °C

Stockage commentaire: This product is shipped lyophilized at ambient temperature. After arrival store at +4°C. Prolonged storage may be at -20°C. Allow to stand at ambient temperature for 5- 10 minutes to reach equilibrium. Reconstituted solution may be stored frozen. Working dilutions may be prepared by adding the required amount of phosphate buffered saline (PBS), should not be refrozen and preferably used within 24 hours. Repeated thawing and freezing should be avoided. If a slight precipitation occurs upon storage, this should be removed by centrifugation and will not affect the performance of the product.

Détail du antigène

Antigène: Albumin (ALB)

Autre désignation: Albumin

Pathways: Lipid Metabolism