Each Investigator should determine their own optimal working dilution for specific applications.
Restrictions
For Research Use only
Format
Lyophilized
Buffer
Lyophilized from 0.02 M K2 O4, pH 7.2, with 0.12 NaCl, and 0.01 % NaN3.
Agent conservateur
Sodium azide
Précaution d'utilisation
WARNING: Reagents contain sodium azide. Sodium azide is very toxic if ingested or inhaled. Avoid contact with skin, eyes, or clothing. Wear eye or face protection when handling. If skin or eye contact occurs, wash with copious amounts of water. If ingested or inhaled, contact a physician immediately. Sodium azide yields toxic hydrazoic acid under acidic conditions. Dilute azide-containing compounds in running water before discarding to avoid accumulation of potentially explosive deposits in lead or copper plumbing.
Conseil sur la manipulation
Avoid repeated freeze/thaw cycles.
Stock
4 °C/-20 °C
Stockage commentaire
Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage.
PRO0883 Protein, PRO0903 Protein, PRO1341 Protein, ALB Protein, CSA Protein, Alb-1 Protein, Alb1 Protein, Albza Protein, LOC100136344 Protein, alb-a Protein, alb-b Protein, albumin Protein, serum albumin 1 Protein, albumin S homeolog Protein, ALB Protein, Alb Protein, LOC100136344 Protein, alb.S Protein
Sujet
Albumin refers generally to any protein that is water soluble, which is moderately soluble in concentrated salt solutions, and experiences heat denaturation. They are commonly found in blood plasma, and are unique to other plasma proteins in that they are not glycosylated. Substances containing albumin, such as egg white, are called albuminoids. Description: Human serum. Alternative Names: HSA protein, Human Albumin protein