Gastrin Protein (GAST)
Aperçu rapide pour Gastrin Protein (GAST) (ABIN6379693)
Antigène
Voir toutes Gastrin (GAST) ProtéinesType de proteíne
Origine
Source
Application
-
-
Attributs du produit
- Guinea pig Gastrin (GT) Protein
-
-
Vous souhaitez d'autres options pour ce Protein ?
!Découvrez nos protéines personnalisées prédéfinies et nos services de protéines sur mesure !Votre projet nécessite-t-il une personnalisation supplémentaire ? Contactez-nous et découvrez nos solutions protéiques sur mesure
-
Gastrin (GAST) (AA 22-101) protein (His-IF2DI Tag)
GAST Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant Greater than 90 % as determined by SDS-PAGE. WB, ELISA
Gastrin (GAST) (AA 1-101) protein (GST tag)GAST Origine: Humain Hôte: Wheat germ Recombinant WB, ELISA, AA, AP
Gastrin (GAST) (AA 22-92) protein (Fc Tag)GAST Origine: Humain Hôte: HEK-293 Cells Recombinant The purity of the protein is greater than 95 % as determined by SDS-PAGE and Coomassie blue staining.
-
-
Indications d'application
- Optimal working dilution should be determined by the investigator.
-
Commentaires
-
Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. -
Restrictions
- For Research Use only
-
-
-
Format
- Liquid
-
Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
-
Agent conservateur
- Dithiothreitol (DTT), ProClin
-
Précaution d'utilisation
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
-
Stock
- 4 °C,-80 °C
-
Stockage commentaire
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
-
-
- Gastrin (GAST)
-
Autre désignation
- Gastrin
Antigène
-
