TAS2R5 Protein (AA 1-299) (GST tag)

N° du produit ABIN1322181

Détail du produit

Antigène: TAS2R5 (Taste Receptor, Type 2, Member 5 (TAS2R5))

Type de proteíne: Recombinant

Attributs du protein: AA 1-299

Origine: Humain

Source: Wheat germ

Purification/Conjugué: Cette TAS2R5 protéine est marqué à la GST tag.

Application: ELISA, Western Blotting (WB), Affinity Purification (AP), Antibody Array (AA)

Fonction: TAS2R5 (Human) Recombinant Protein (P01)

Séquence: MLSAGLGLLM LVAVVEFLIG LIGNGSLVVW SFREWIRKFN WSSYNLIILG LAGCRFLLQW LIILDLSLFP LFQSSRWLRY LSIFWVLVSQ ASLWFATFLS VFYCKKITTF DRPAYLWLKQ RAYNLSLWCL LGYFIINLLL TVQIGLTFYH PPQGNSSIRY PFESWQYLYA FQLNSGSYLP LVVFLVSSGM LIVSLYTHHK KMKVHSAGRR DVRAKAHITA LKSLGCFLLL HLVYIMASPF SITSKTYPPD LTSVFIWETL MAAYPSLHSL ILIMGIPRVK QTCQKILWKA VCARRCWGP

Attributs du produit: Human TAS2R5 full-length ORF ( AAH95522.1, 1 a.a. - 299 a.a.) recombinant protein with GST-tag at N-terminal.

Purification: in vitro wheat germ expression system

Information d'application

Indications d'application: Optimal working dilution should be determined by the investigator.

Commentaires:

Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue.

Restrictions: For Research Use only

Stockage

Buffer: 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.

Conseil sur la manipulation: Aliquot to avoid repeated freezing and thawing.

Stock: -80 °C

Stockage commentaire: Best use within three months from the date of receipt of this protein.

Détail du antigène

Antigène: TAS2R5 (Taste Receptor, Type 2, Member 5 (TAS2R5))

Autre désignation: TAS2R5 (TAS2R5 Produits)

Synonymes: tas2r5 Protein, T2R5 Protein, taste 2 receptor member 5 Protein, taste receptor, type 2, member 202 Protein, TAS2R5 Protein, tas2r202 Protein

Sujet: Full Gene Name: taste receptor, type 2, member 5
Synonyms: MGC126635,MGC126637,T2R5

ID gène: 54429