BAG1 Protein (AA 1-274) (GST tag)
-
- Antigène Voir toutes BAG1 Protéines
- BAG1 (BCL2-Associated Athanogene (BAG1))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 1-274
-
Origine
- Humain
-
Source
- Wheat germ
- Purification/Conjugué
- Cette BAG1 protéine est marqué à la GST tag.
- Application
- Western Blotting (WB), ELISA, Antibody Array (AA), Affinity Purification (AP)
- Séquence
- MKKKTRRRST RSEELTRSEE LTLSEEATWS EEATQSEEAT QGEEMNRSQE VTRDEESTRS EEVTREEMAA AGLTVTVTHS NEKHDLHVTS QQGSSEPVVQ DLAQVVEEVI GVPQSFQKLI FKGKSLKEME TPLSALGIQD GCRVMLIGKK NSPQEEVELK KLKHLEKSVE KIADQLEELN KELTGIQQGF LPKDLQAEAL CKLDRRVKAT IEQFMKILEE IDTLILPENF KDSRLKRKGL VKKVQAFLAE CDTVEQNICQ ETERLQSTNF ALAE
-
-
- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Commentaires
-
Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
-
- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Conseil sur la manipulation
- Aliquot to avoid repeated freezing and thawing.
- Stock
- -80 °C
- Stockage commentaire
- Store at -80 °C. Aliquot to avoid repeated freezing and thawing.
- Date de péremption
- 3 months
-
- Antigène
- BAG1 (BCL2-Associated Athanogene (BAG1))
- Autre désignation
- BAG1 (BAG1 Produits)
- Synonymes
- BAG-1 Protein, HAP Protein, RAP46 Protein, Rap46 Protein, Bag-1 Protein, ATBAG1 Protein, BCL-2-associated athanogene 1 Protein, MSG15.15 Protein, MSG15_15 Protein, im:7148830 Protein, si:dkey-216e9.4 Protein, BCL2 associated athanogene 1 Protein, putative bcl2-associated athanogene Protein, BCL2-associated athanogene 1 Protein, Bcl2 associated athanogene 1 Protein, BAG family molecular chaperone regulator 1 Protein, BCL-2-associated athanogene 1 Protein, BAG1 Protein, Smp_005900 Protein, Bag1 Protein, bag-1 Protein, LOC781741 Protein, bag1 Protein
- Sujet
-
Full Gene Name: BCL2-associated athanogene
Synonyms: RAP46 - ID gène
- 573