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IGJ Protein (AA 1-136) (His tag)

IGJ Origine: Lapin Hôte: Levure Recombinant > 90 % ELISA
N° du produit ABIN1473240
  • Antigène Voir toutes IGJ Protéines
    IGJ (Immunoglobulin J Polypeptide, Linker Protein For Immunoglobulin alpha and mu Polypeptides (IGJ))
    Type de proteíne
    Recombinant
    Attributs du protein
    AA 1-136
    Origine
    • 6
    • 2
    Lapin
    Source
    • 4
    • 2
    • 1
    • 1
    Levure
    Purification/Conjugué
    Cette IGJ protéine est marqué à la His tag.
    Application
    ELISA
    Séquence
    EDESTVLVDN KCQCVRITSR IIRDPDNPSE DIVERNIRII VPLNTRENIS DPTSPLRTEF KYNLANLCKK CDPTEIELDN QVFTASQSNI CPDDDYSETC YTYDRNKCYT TLVPITHRGG TRMVKATLTP DSCYPD
    Specificité
    Oryctolagus cuniculus (Rabbit)
    Attributs du produit
    Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
    Pureté
    > 90 %
    Top Product
    Discover our top product IGJ Protéine
  • Commentaires

    The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Concentration
    0.2-2 mg/mL
    Buffer
    Tris-based buffer, 50 % glycerol
    Conseil sur la manipulation
    Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
    Stock
    -20 °C
    Stockage commentaire
    Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
  • Antigène
    IGJ (Immunoglobulin J Polypeptide, Linker Protein For Immunoglobulin alpha and mu Polypeptides (IGJ))
    Autre désignation
    Immunoglobulin J chain (IGJ) (IGJ Produits)
    Synonymes
    IGJ Protein, DKFZp469K0627 Protein, IGCJ Protein, JCH Protein, 9530090F24Rik Protein, AI323815 Protein, Jch Protein, joining chain of multimeric IgA and IgM Protein, immunoglobulin joining chain Protein, Jchain Protein, JCHAIN Protein
    Sujet
    Recommended name: Immunoglobulin J chain
    UniProt
    P23108
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