CA1 Protein (AA 2-261, full length) (His tag)
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- Antigène Voir toutes CA1 Protéines
- CA1 (Carbonic Anhydrase I (CA1))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 2-261, full length
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Origine
- Rat
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Source
- Levure
- Purification/Conjugué
- Cette CA1 protéine est marqué à la His tag.
- Application
- ELISA
- Séquence
- ASADWGYDSK NGPDQWSKLY PIANGNNQSP IDIKTSEAKH DSSLKPVSVS YNPATAKEIV NVGHSFHVVF DDSSNQSVLK GGPLADSYRL TQFHFHWGNS NDHGSEHTVD GAKYSGELHL VHWNSAKYSS AAEAISKADG LAIIGVLMKV GPANPNLQKV LDALSSVKTK GKRAPFTNFD PSSLLPSSLD YWTYFGSLTH PPLHESVTWV ICKESISLSP EQLAQLRGLL SSAEGEPAVP VLSNHRPPQP LKGRTVRASF
- Specificité
- Rattus norvegicus (Rat)
- Attributs du produit
- Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
- Pureté
- > 90 %
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- Commentaires
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The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Concentration
- 0.2-2 mg/mL
- Buffer
- Tris-based buffer, 50 % glycerol
- Conseil sur la manipulation
- Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
- Stock
- -20 °C
- Stockage commentaire
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
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- Antigène
- CA1 (Carbonic Anhydrase I (CA1))
- Autre désignation
- Carbonic anhydrase 1 (Ca1) (CA1 Produits)
- Synonymes
- CA-I Protein, CAB Protein, Car1 Protein, AW555628 Protein, Ca1 Protein, Car-1 Protein, BG:DS00941.1 Protein, CAH Protein, CG7820 Protein, Dmel\\CG7820 Protein, Gh7 Protein, ARABIDOPSIS THALIANA SALICYLIC ACID-BINDING PROTEIN 3 Protein, ATBCA1 Protein, ATSABP3 Protein, BETA CARBONIC ANHYDRASE 1 Protein, F4P13.5 Protein, F4P13_5 Protein, SABP3 Protein, SALICYLIC ACID-BINDING PROTEIN 3 Protein, carbonic anhydrase 1 Protein, CA1 Protein, LOC100135826 Protein, GB15888 Protein, carbonic anhydrase 1 Protein, Carbonic anhydrase 1 Protein, carbonic anhydrase I Protein, carbonic anhydrase Protein, CA1 Protein, Car1 Protein, CAH1 Protein, LOC100135826 Protein, LOC408827 Protein, Tsp_05114 Protein, LOC100153915 Protein, LOC100050192 Protein, Ca1 Protein
- Sujet
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Recommended name: Carbonic anhydrase 1.
EC= 4.2.1.1.
Alternative name(s): Carbonate dehydratase I Carbonic anhydrase I.
Short name= CA-I - Poids moléculaire
- 30.2 kD
- UniProt
- B0BNN3