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FABP2 Protein (AA 2-132) (His tag)

FABP2 Origine: Xenopus laevis Hôte: Levure Recombinant > 90 % ELISA
N° du produit ABIN1641187
  • Antigène Voir toutes FABP2 Protéines
    FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))
    Type de proteíne
    Recombinant
    Attributs du protein
    AA 2-132
    Origine
    • 6
    • 3
    • 2
    • 2
    • 2
    Xenopus laevis
    Source
    • 10
    • 3
    • 1
    • 1
    Levure
    Purification/Conjugué
    Cette FABP2 protéine est marqué à la His tag.
    Application
    ELISA
    Séquence
    AFDGTWKVD RSENYEKFME VMGVNIVKRK LGAHDNLKVI IQQDGNNFTV KESSTFRNIE IKFTLAQPFE YSLADGTELN GAWFLQDNQL LGTFTRKDNG KVLQTTRQII GDELVQTYEY EGTESKRIFK RG
    Specificité
    Xenopus laevis (African clawed frog)
    Attributs du produit
    Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
    Pureté
    > 90 %
    Top Product
    Discover our top product FABP2 Protéine
  • Commentaires

    The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

    Restrictions
    For Research Use only
  • Format
    Lyophilized
    Concentration
    0.2-2 mg/mL
    Buffer
    Tris-based buffer, 50 % glycerol
    Conseil sur la manipulation
    Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
    Stock
    -20 °C
    Stockage commentaire
    Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
  • Antigène
    FABP2 (Fatty Acid Binding Protein 2, Intestinal (FABP2))
    Autre désignation
    Fatty acid-binding protein, intestinal (fabp2) (FABP2 Produits)
    Synonymes
    I-FABP Protein, ifabp Protein, zgc:92264 Protein, IFABP Protein, fabpi Protein, i-fabp Protein, fabp2-A Protein, FABP2 Protein, FABPI Protein, FABP Protein, Fabpi Protein, fabp2 Protein, fabp2a Protein, fatty acid binding protein 2, intestinal Protein, fatty acid binding protein 2 Protein, fatty acid binding protein 2 L homeolog Protein, fabp2 Protein, FABP2 Protein, Fabp2 Protein, fabp2.L Protein
    Sujet
    Recommended name: Fatty acid-binding protein, intestinal.
    Alternative name(s): Fatty acid-binding protein 2 Intestinal-type fatty acid-binding protein.
    Short name= I-FABP
    UniProt
    Q91775
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