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BPI Protein (AA 32-487) (His tag)

BPI Origine: Humain Hôte: Human Cells Recombinant > 95 % as determined by reducing SDS-PAGE.
N° du produit ABIN1880664
  • Antigène Voir toutes BPI Protéines
    BPI (Bactericidal/Permeability Increasing Protein (BPI))
    Type de proteíne
    Recombinant
    Attributs du protein
    AA 32-487
    Origine
    • 7
    • 2
    • 2
    • 2
    • 1
    Humain
    Source
    • 7
    • 2
    • 1
    • 1
    • 1
    • 1
    Human Cells
    Purification/Conjugué
    Cette BPI protéine est marqué à la His tag.
    Fonction
    Recombinant Human Bactericidal Permeability-Increasing Protein/BPI/CAP57 (C-6His)
    Séquence
    VNPGVVVRIS QKGLDYASQQ GTAALQKELK RIKIPDYSDS FKIKHLGKGH YSFYSMDIRE FQLPSSQISM VPNVGLKFSI SNANIKISGK WKAQKRFLKM SGNFDLSIEG MSISADLKLG SNPTSGKPTI TCSSCSSHIN SVHVHISKSK VGWLIQLFHK KIESALRNKM NSQVCEKVTN SVSSKLQPYF QTLPVMTKID SVAGINYGLV APPATTAETL DVQMKGEFYS ENHHNPPPFA PPVMEFPAAH DRMVYLGLSD YFFNTAGLVY QEAGVLKMTL RDDMIPKESK FRLTTKFFGT FLPEVAKKFP NMKIQIHVSA STPPHLSVQP TGLTFYPAVD VQAFAVLPNS SLASLFLIGM HTTGSMEVSA ESNRLVGELK LDRLLLELKH SNIGPFPVEL LQDIMNYIVP ILVLPRVNEK LQKGFPLPTP ARVQLYNVVL QPHQNFLLFG ADVVYKVDHH HHHH
    Attributs du produit
    Recombinant Human Bactericidal permeability-increasing protein/BPI/CAP57 is produced by our mammalian expression system in human cells. The target protein is expressed with sequence (Val32-Lys487) of Human BPI fused with a polyhistidine tag at the C-terminus.
    Pureté
    > 95 % as determined by reducing SDS-PAGE.
    Stérilité
    0.2 μm filtered
    niveau d'endotoxine
    Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test
    Top Product
    Discover our top product BPI Protéine
  • Restrictions
    For Research Use only
  • Format
    Lyophilized
    Reconstitution
    It is not recommended to reconstitute to a concentration less than 100 μg/mL.
    Dissolve the lyophilized protein in ddH2O.
    Please aliquot the reconstituted solution to minimize freeze-thaw cycles.
    Buffer
    Lyophilized from a 0.2 μm filtered solution of 20 mM PB,150 mM NaCl, pH 7.4.
    Conseil sur la manipulation
    Always centrifuge tubes before opening. Do not mix by vortex or pipetting.
    Stock
    4 °C/-20 °C/-80 °C
    Stockage commentaire
    Lyophilized protein should be stored at < -20°C, though stable at room temperature for 3 weeks.
    Reconstituted protein solution can be stored at 4-7°C for 2-7 days.
    Aliquots of reconstituted samples are stable at < -20°C for 3 months.
    Date de péremption
    3 months
  • Antigène
    BPI (Bactericidal/Permeability Increasing Protein (BPI))
    Autre désignation
    BPI (BPI Produits)
    Synonymes
    9230105K17Rik Protein, Bpifd1 Protein, BPIFD1 Protein, rBPI Protein, bpi Protein, bpi.L Protein, lbp Protein, bactericidal/permeability-increasing protein Protein, bactericidal permeablility increasing protein Protein, bactericidal/permeability-increasing protein S homeolog Protein, BPI Protein, Bpi Protein, bpi.S Protein
    Sub Type
    Fusionprotein
    Sujet
    Bactericidal permeability-increasing protein(BPI for short), is a secreted protein which belongs to the BPI/LBP/Plunc superfamily, BPI/LBP family. It exists as a monomer or a disulfide-linked homodimer. The cytotoxic action of BPI is limited to many species of Gram-negative bacteria. This specificity may be explained by a strong affinity of the very basic N-terminal half for the negatively charged lipopolysaccharides that are unique to the Gram-negative bacterial outer envelope. BPI has antibacterial activity against the Gram-nagative bacterium P.aeruginosa, and this activity is inhibited by LPS from P.aeruginosa.
    Alternative Names: Bactericidal permeability-increasing protein(BPI for short), is a secreted protein which belongs to the BPI/LBP/Plunc superfamily, BPI/LBP family.
    Poids moléculaire
    52.5 kDa
    UniProt
    P17213
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