PIP Protein (AA 29-146) (His tag)
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- Antigène Voir toutes PIP Protéines
- PIP (Prolactin-Induced Protein (PIP))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 29-146
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Origine
- Humain
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Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- Cette PIP protéine est marqué à la His tag.
- Application
- SDS-PAGE (SDS)
- Séquence
- QDNTRKIIIK NFDIPKSVRP NDEVTAVLAV QTELKECMVV KTYLISSIPL QGAFNYKYTA CLCDDNPKTF YWDFYTNRTV QIAAVVDVIR ELGICPDDAA VIPIKNNRFY TIEILKVE
- Purification
- SDS-PAGE
- Pureté
- > 90 %
- Top Product
- Discover our top product PIP Protéine
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Stock
- -80 °C,4 °C,-20 °C
- Stockage commentaire
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Antigène
- PIP (Prolactin-Induced Protein (PIP))
- Autre désignation
- PIP (PIP Produits)
- Synonymes
- GCDFP-15 Protein, GCDFP15 Protein, GPIP4 Protein, GP17 Protein, mSMGP Protein, prolactin induced protein Protein, PIP Protein, Pip Protein
- Poids moléculaire
- 17.6 kDa
- UniProt
- P12273
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