KIAA0513 Protein (KIAA0513) (AA 1-401) (His tag)
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- Antigène Tous les produits KIAA0513
- KIAA0513
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 1-401
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Origine
- Humain
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Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- Cette KIAA0513 protéine est marqué à la His tag.
- Application
- ELISA, Western Blotting (WB)
- Pureté
- Greater than 95 % as determined by SDS-PAGE
- Stérilité
- 0.2 μm filtered
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KIAA0513 (KIAA0513) (AA 1-301) protein (GST tag)
KIAA0513 Origine: Humain Hôte: Wheat germ Recombinant ELISA, WB, AP, AA
KIAA0513 (KIAA0513) (AA 1-411) protein (Strep Tag)Crystallography grade KIAA0513 Origine: Humain Hôte: Tobacco (Nicotiana tabacum) Recombinant >80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. ELISA, WB, SDS
KIAA0513 (KIAA0513) (AA 1-407) protein (Strep Tag)Crystallography grade KIAA0513 Origine: Souris Hôte: Tobacco (Nicotiana tabacum) Recombinant ≥ 80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. ELISA, WB, SDS
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Centrifuge the vial at 10,000 rpm for 1 minute, reconstitute at 200 μg/mL in sterile distilled water by gentle pipetting 2-3 times, don't vortex
- Buffer
- Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5 % trehalose, pH 7.4
- Stock
- 4 °C,-20 °C
- Stockage commentaire
- -20°C for 12 months as lyophilized, 2-8°C for 1 month under sterile conditions after reconstitution
- Date de péremption
- 12 months
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- Antigène
- KIAA0513
- Autre désignation
- KIAA0513 (KIAA0513 Produits)
- Synonymes
- AW049007 Protein, Kiaa0513 Protein, mKIAA0513 Protein, KIAA0513 Protein, RIKEN cDNA 6430548M08 gene Protein, KIAA0513 Protein, 6430548M08Rik Protein
- Sujet
- K0513_HUMAN, KIAA0513, Uncharacterized protein KIAA0513
- Poids moléculaire
- 44 kDa
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