This antibody is purified through a protein A column, followed by peptide affinity purification.
Immunogène
This TAS2R41 antibody is generated from rabbits immunized with a KLH conjugated synthetic peptide between 14-40 amino acids from the N-terminal region of human TAS2R41.
TAS2R41
Reactivité: Humain
ELISA, WB
Hôte: Lapin
Polyclonal
Biotin
Indications d'application
For WB starting dilution is: 1:1000
Restrictions
For Research Use only
Format
Liquid
Concentration
0.5 mg/mL
Buffer
Supplied in PBS with 0.09 % (W/V) sodium azide.
Agent conservateur
Sodium azide
Précaution d'utilisation
This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
Stock
4 °C,-20 °C
Stockage commentaire
Store at 4°C for three months and -20°C, stable for up to one year. As with all antibodies care should be taken to avoid repeated freeze thaw cycles. Antibodies should not be exposed to prolonged high temperatures.
Antigène
TAS2R41
(Taste Receptor, Type 2, Member 41 (TAS2R41))
anticorps T2R41, anticorps T2R59, anticorps TAS2R, anticorps TAS2R41, anticorps taste 2 receptor member 41, anticorps taste receptor type 2 member 41, anticorps TAS2R41, anticorps LOC100981444
Sujet
Receptor that may play a role in the perception of bitterness and is gustducin-linked. May play a role in sensing the chemical composition of the gastrointestinal content. The activity of this receptor may stimulate alpha gustducin, mediate PLC-beta-2 activation and lead to the gating of TRPM5 (By similarity).