Vitamin E anticorps

N° du produit ABIN7430024

Détail du produit anti-Vitamin E anticorps

Antigène: Vitamin E

Reactivité: Différentes espèces

Hôte: Lapin

Clonalité: Polyclonal

Conjugué: Cet anticorp Vitamin E est non-conjugé

Application: Immunocytochemistry (ICC), ELISA, Chemiluminescence Immunoassay (CLIA), Immunohistochemistry (Frozen Sections) (IHC (fro))

Fonction: Polyclonal Antibody to Alpha-Tocopherol (TCPa)

Specificité: The antibody is a rabbit polyclonal antibody raised against TCPa. It has been selected for its ability to recognize TCPa in immunohistochemical staining and western blotting.

Réactivité croisée: Différentes espèces

Purification: Antigen-specific affinity chromatography followed by Protein A affinity chromatography

Immunogène: OVA Conjugated Alpha-Tocopherol (TCPa)

Isotype: IgG

Information d'application

Indications d'application:

Enzyme-Linked Immune Sorbent Assay: 7.4 μg/mL Immunohistochemistry: 5-20 μg/mL

Immunocytochemistry: 5-20 μg/mL

Optimal working dilutions must be determined by end user.

Commentaires:

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

Restrictions: For Research Use only

Stockage

Format: Liquid

Buffer: 0.01M PBS, pH 7.4, containing 0.05 % Proclin-300, 50 % glycerol.

Agent conservateur: ProClin

Précaution d'utilisation: This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Stock: 4 °C,-20 °C

Stockage commentaire: Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

Date de péremption: 24 months

Détails sur Vitamin E

Antigène: Vitamin E

Autre désignation: Alpha-Tocopherol (Vitamin E Produits)

Sujet: VE, Vitamin E, α-TCP, α-Tocopherol