Porc IgG isotype control (HRP)
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- Antigène Tous les produits IgG
- IgG
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Hôte
- Porc
- Conjugué
- HRP
- Application
- Isotype Control (IsoC)
- Attributs du produit
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Purified Pig IgG HRP conjugate
Alternative Names: Pig Immunoglobulin G (HRP)
Physical state: Clear, colorless liquid - Purification
- Rabbit anti Sheep IgG (HRP) was purified by affinity chromatography.
- Isotype
- IgG
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- Indications d'application
- Optimal working dilutions should be determined experimentally by the investigator.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Concentration
- Lot specific
- Buffer
- Lyophilized from 0.02 M K2 O4, pH 7.2, with 0.12 NaCl, 10 mg/mL BSA, and 0.01 % gentamicin sulfate. DO NOT add NaN3. Immunoglobulin and protease free.
- Agent conservateur
- Gentamicin sulfate
- Précaution d'utilisation
- This product contains Gentamicin: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.
- Conseil sur la manipulation
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Avoid repeated freeze/thaw cycles.
Do NOT add Sodium Azide! Use of Sodium Azide will inhibit enzyme activity of horseradish peroxidase. - Stock
- 4 °C/-20 °C
- Stockage commentaire
- Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage.
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- Antigène
- IgG
- Abstract
- IgG Produits
- Classe de substances
- Antibody
- Sujet
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Immunoglobulin G (IgG) are antibody molecules. Each IgG is composed of four peptide chains - two heavy chains gamma and two light chains. Each IgG has two antigen binding sites. Other Immunoglobulins may be described in terms of polymers with the IgG structure considered the monomer.
Synonyms: Pig Immunoglobulin G (HRP).
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