Maltase-Glucoamylase (MGAM) (AA 213-392) protein (His tag)
-
- Antigène Tous les produits Maltase-Glucoamylase (MGAM)
- Maltase-Glucoamylase (MGAM)
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 213-392
- Origine
- Humain
-
Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- His tag
- Application
- Immunogen (Imm), Positive Control (PC), SDS-PAGE (SDS), Western Blotting (WB)
- Séquence
- Leu213-Asn392
- Attributs du produit
- Residues: Leu213~Asn392 (Accession # O43451), with N-terminal His-Tag.
- Pureté
- > 97 %
-
-
- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Commentaires
-
Isoelectric Point:6.2
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Agent conservateur
- ProClin
- Stock
- 4 °C,-80 °C
- Stockage commentaire
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Date de péremption
- 12 months
-
- Antigène
- Maltase-Glucoamylase (MGAM)
- Autre désignation
- Maltase-glucoamylase (MGAM Produits)
- Synonymes
- MG Protein, MGA Protein, 6030407P20Rik Protein, maltase-glucoamylase Protein, MGAM Protein, Mgam Protein
- Sujet
- MGA, Glucan 1,4-Alpha-Glucosidase
- Poids moléculaire
- 22.03 kDa
- UniProt
- O43451
-