OR5D16 Protein (AA 1-328) (GST tag)
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- Antigène Tous les produits OR5D16
- OR5D16 (Olfactory Receptor, Family 5, Subfamily D, Member 16 (OR5D16))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 1-328
- Origine
- Humain
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Source
- Wheat germ
- Purification/Conjugué
- Cette OR5D16 protéine est marqué à la GST tag.
- Application
- ELISA, Western Blotting (WB), Affinity Purification (AP), Antibody Array (AA)
- Fonction
- OR5D16 (Human) Recombinant Protein (P01)
- Séquence
- MFLTERNTTS EATFTLLGFS DYLELQIPLF FVFLAVYGFS VVGNLGMIVI IKINPKLHTP MYFFLNHLSF VDFCYSSIIA PMMLVNLVVE DRTISFSGCL VQFFFFCTFV VTELILFAVM AYDHFVAICN PLLYTVAISQ KLCAMLVVVL YAWGVACSLT LACSALKLSF HGFNTINHFF CELSSLISLS YPDSYLSQLL LFTVATFNEI STLLIILTSY AFIIVTTLKM PSASGHRKVF STCASHLTAI TIFHGTILFL YCVPNSKNSR HTVKVASVFY TVVIPLLNPL IYSLRNKDVK DAIRKIINTK YFHIKHRHWY PFNFVIEQ
- Attributs du produit
- Human OR5D16 full-length ORF ( NP_001005496.1, 1 a.a. - 328 a.a.) recombinant protein with GST-tag at N-terminal.
- Purification
- in vitro wheat germ expression system
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Commentaires
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Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
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- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Conseil sur la manipulation
- Aliquot to avoid repeated freezing and thawing.
- Stock
- -80 °C
- Stockage commentaire
- Best use within three months from the date of receipt of this protein.
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- Antigène
- OR5D16 (Olfactory Receptor, Family 5, Subfamily D, Member 16 (OR5D16))
- Autre désignation
- OR5D16 (OR5D16 Produits)
- Sujet
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Full Gene Name: olfactory receptor, family 5, subfamily D, member 16
Synonyms: OR11-154 - ID gène
- 390144
- NCBI Accession
- NM_001005496
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