HAO1 Protein (AA 23-604, partial) (His tag)
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- Antigène Voir toutes HAO1 Protéines
- HAO1 (Hydroxyacid Oxidase (Glycolate Oxidase) 1 (HAO1))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 23-604, partial
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Origine
- Aspergillus niger
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Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- Cette HAO1 protéine est marqué à la His tag.
- Application
- SDS-PAGE (SDS)
- Séquence
- SNGIEASLLT DPKDVSGRTV DYIIAGGGLT GLTTAARLTE NPNISVLVIE SGSYESDRGP IIEDLNAYGD IFGSSVDHAY ETVELATNNQ TALIRSGNGL GGSTLVNGGT WTRPHKAQVD SWETVFGNEG WNWDNVAAYS LQAERARAPN AKQIAAGHYF NASCHGVNGT VHAGPRDTGD DYSPIVKALM SAVEDRGVPT KKDFGCGDPH GVSMFPNTLH EDQVRSDAAR EWLLPNYQRP NLQVLTGQYV GKVLLSQNGT TPRAVGVEFG THKGNTHNVY AKHEVLLAAG SAVSPTILEY SGIGMKSILE PLGIDTVVDL PVGLNLQDQT TATVRSRITS AGAGQGQAAW FATFNETFGD YSEKAHELLN TKLEQWAEEA VARGGFHNTT ALLIQYENYR DWIVNHNVAY SELFLDTAGV ASFDVWDLLP FTRGYVHILD KDPYLHHFAY DPQYFLNELD LLGQAAATQL ARNISNSGAM QTYFAGETIP GDNLAYDADL SAWTEYIPYH FRPNYHGVGT CSMMPKEMGG VVDNAARVYG VQGLRVIDGS IPPTQMSSHV MTVFYAMALK ISDAILEDYA SM
- Purification
- SDS-PAGE
- Pureté
- > 90 %
- Top Product
- Discover our top product HAO1 Protéine
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Hydroxyacid Oxidase (Glycolate Oxidase) 1 (HAO1) (AA 1-370) protein (His tag)
HAO1 Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE WB, ELISA
Hydroxyacid Oxidase (Glycolate Oxidase) 1 (HAO1) (AA 1-370) protein (His tag)HAO1 Origine: Souris Hôte: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE WB, ELISA
Hydroxyacid Oxidase (Glycolate Oxidase) 1 (HAO1) (AA 1-370) protein (GST tag)HAO1 Origine: Humain Hôte: Wheat germ Recombinant WB, ELISA, AP, AA
Hydroxyacid Oxidase (Glycolate Oxidase) 1 (HAO1) (AA 1-100) protein (GST tag)HAO1 Origine: Humain Hôte: Wheat germ Recombinant WB, ELISA, AP, AA
Hydroxyacid Oxidase (Glycolate Oxidase) 1 (HAO1) proteinHAO1 Origine: Rat Hôte: Escherichia coli (E. coli) Recombinant > 95 % WB, SDS, ELISA, IP
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Stock
- -80 °C,4 °C,-20 °C
- Stockage commentaire
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Antigène
- HAO1 (Hydroxyacid Oxidase (Glycolate Oxidase) 1 (HAO1))
- Autre désignation
- GOX (HAO1 Produits)
- Synonymes
- hao1 Protein, GOX Protein, GOX1 Protein, HAOX1 Protein, Gox1 Protein, XDH1 Protein, Hao-1 Protein, hydroxyacid oxidase 1 Protein, hydroxyacid oxidase (glycolate oxidase) 1 Protein, hydroxyacid oxidase (glycolate oxidase) 1 L homeolog Protein, hydroxyacid oxidase 1, liver Protein, CpipJ_CPIJ013711 Protein, THEYE_A0075 Protein, hao1 Protein, HAO1 Protein, hao1.L Protein, Hao1 Protein
- Poids moléculaire
- 67.2 kDa
- UniProt
- P13006
- Pathways
- Monocarboxylic Acid Catabolic Process
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