Myosin XIX Protein (MYO19) (AA 2-770) (His-SUMO Tag)
-
- Antigène Voir toutes Myosin XIX (MYO19) Protéines
- Myosin XIX (MYO19)
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 2-770
-
Origine
- Humain
-
Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- Cette Myosin XIX protéine est marqué à la His-SUMO Tag.
- Application
- SDS-PAGE (SDS)
- Séquence
- LQQVNGHNPG SDGQAREYLR EDLQEFLGGE VLLYKLDDLT RVNPVTLETV LRCLQARYMA DTFYTNAGCT LVALNPFKPV PQLYSPELMR EYHAAPQPQK LKPHVFTVGE QTYRNVKSLI EPVNQSIVVS GESGAGKTWT SRCLMKFYAV VATSPASWES HKIAERIEQR ILNSNPVMEA FGNACTLRNN NSSRFGKFIQ LQLNRAQQMT GAAVQTYLLE KTRVACQASS ERNFHIFYQI CKGASEDERL QWHLPEGAAF SWLPNPERSL EEDCFEVTRE AMLHLGIDTP TQNNIFKVLA GLLHLGNIQF AASEDEAQPC QPMDDAKYSV RTAASLLGLP EDVLLEMVQI RTIRAGRQQQ VFRKPCARAE CDTRRDCLAK LIYARLFDWL VSVINSSICA DTDSWTTFIG LLDVYGFESF PDNSLEQLCI NYANEKLQLE ACGLVETIHI SAAGFPIRVS HRNFVERYKL LRRLHPCTSS GPDSPYPAKG LPEWCPHSEE ATLEPLIQDI LHTLPVLTQA AAITGDSAEA MPAPMHCGRT KVFMTDSMLE LLECGRARVL EQCARCIQGG WRRHRHREQE RQWRAVMLIQ AAIRSWLTRK HIQRLHAAAT VIKRAWQKWR IRMACLAAKE LDGVEEKHFS QAPCSLSTSP LQTRLLEAII RLWPLGLVLA NTAMGVGSFQ RKLVVWACLQ LPRGSPSSYT VQTAQDQAGV TSIRALPQGS IKFHCRKSPL RYADICPEPS PYSITGFNQI LLERHRLIHV TSSAFTGLG
- Purification
- SDS-PAGE
- Pureté
- > 90 %
- Top Product
- Discover our top product MYO19 Protéine
-
Myosin XIX (MYO19) (AA 1-970) protein (Strep Tag)
Crystallography grade MYO19 Origine: Humain Hôte: Tobacco (Nicotiana tabacum) Recombinant >80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, ELISA, WB
Myosin XIX (MYO19) (AA 1-963) protein (Strep Tag)Crystallography grade MYO19 Origine: Souris Hôte: Tobacco (Nicotiana tabacum) Recombinant ≥ 80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, ELISA, WB
Myosin XIX (MYO19) protein (DYKDDDDK Tag)MYO19 Origine: Humain Hôte: Insect cells (Sf9) Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
-
- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
-
- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Stock
- -80 °C,4 °C,-20 °C
- Stockage commentaire
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
-
- Antigène
- Myosin XIX (MYO19)
- Autre désignation
- MYO19 (MYO19 Produits)
- Synonymes
- MYOHD1 Protein, 1110055A02Rik Protein, Myohd1 Protein, myosin XIX Protein, myosin XIX S homeolog Protein, MYO19 Protein, Myo19 Protein, myo19.S Protein
- Sujet
- Myosins are actin-based motor molecules with ATPase activity. Unconventional myosins serve in intracellular movents. Their highly divergent tails are presumed to bind to mbranous compartments, which would be moved relative to actin filaments. MYO19 is involved in mitochondrial motility.
- Poids moléculaire
- 102.5 kDa
- UniProt
- Q96H55
-
